Butterzopf

Packaged product Produits laitiers et oeufs Coop

Butterzopf contains 317 kcal per 100 g. A serving, 1.0 portion, 30.0 g (30 g) provides about 95 kcal.

Roughly 60 % of its calories come from carbohydrates, with 27 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

317kcal per 100 g
10 gprotein
47 gcarbohydrates
9,3 gfat
95kcal in serving, 1.0 portion, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 9,3 g 12 %
Saturated fat L 5,6 g 28 %
Sodium L 551 mg 24 %
Total carbohydrates L 47 g 17 %
Dietary fiber L 2,7 g 10 %
Total sugars L 2,1 g
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 60 %Fat: 27 %317kcal / 100 g
  • Protein 13 %
  • Carbohydrates 60 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber2,7 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars2,1 gbelow the median for produits laitiers et oeufs (median 3,9 g)
  • Fat9,3 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat5,6 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium551 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7627535303050
Label serving
1.0 portion (30.0 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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String Cheese Ron 317 21,2 g 3,5 g 21,2 g
Crumbled Goat Cheese Market District 317 14,1 g 3,5 g 28,2 g
Kashkaval cheese Krino 317 23 g 0 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butterzopf?

100 g of Butterzopf has 317 kcal. Serving, 1.0 portion, 30.0 g (30 g): about 95 kcal.

Is Butterzopf high in protein?

Butterzopf contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 1.0 portion, 30.0 g (30 g). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Butterzopf?

Butterzopf has 47 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butterzopf?

Butterzopf contains 9,3 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

How much sodium is in Butterzopf?

100 g contains 551 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7627535303050. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.