Buttermilk Ranch Dressing

Packaged product Graisses et huiles

Buttermilk Ranch Dressing contains 433 kcal per 100 g.

Roughly 97 % of its calories come from fat, with 3 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 302 kcal per 100 g across 1 101 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Buttermilk Ranch Dressing, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
0 gprotein
3,3 gcarbohydrates
43,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 43,3 g 56 %
Saturated fat L 6,7 g 33 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 767 mg 33 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Added sugars L 3,3 g 7 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 3 %Fat: 97 %433kcal / 100 g
  • Carbohydrates 3 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of graisses et huiles (median 0,7 g)
  • Sugars3,3 gbelow the median for graisses et huiles (median 5 g)
  • Fat43,3 gin the top quarter of graisses et huiles (median 28 g)
  • Saturated fat6,7 gin the top quarter of graisses et huiles (median 3,3 g)
  • Sodium767 mgabove the median for graisses et huiles (median 720 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Graisses monoinsaturées L10 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 433 kcal433 kcal
Protein 0 g0 g
Carbohydrates 6,7 g3,3 g
Fat 43,3 g43,3 g
Fiber 0 g0 g
Sugars 3,3 g3,3 g
Sodium 767 mg767 mg

Product details

Barcode
0041190080328
Category
Préparations pour salades
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ranch dressing Kraft 433 0 g 6,7 g 43,3 g
Ranch Dressing Essential Everyday 433 0 g 6,7 g 46,7 g
Ranch dressing Shoprite 433 0 g 6,7 g 46,7 g
Super Plant Based Caesar Dressing Field & Farmer 433 3,3 g 6,7 g 43,3 g
Fix für salatsauce Gartenkraüter Le Gusto 433 0,3 g 3,9 g 46 g
Creamy Jalapeño Ranch Dressing Bettergoods 433 0 g 6,7 g 43,3 g
Ranch dressing Stop & Shop 433 0 g 3,3 g 46,7 g
Poppy seed dressing Taste Of Inspirations 433 0 g 23,3 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttermilk Ranch Dressing?

100 g of Buttermilk Ranch Dressing has 433 kcal.

How much protein is in Buttermilk Ranch Dressing?

Buttermilk Ranch Dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 0,7 g).

How many carbs are in Buttermilk Ranch Dressing?

Buttermilk Ranch Dressing has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Buttermilk Ranch Dressing?

Buttermilk Ranch Dressing contains 43,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).

How much sodium is in Buttermilk Ranch Dressing?

100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15 mars 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190080328. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mars 2024. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2415514. License: CC0 1.0 (U.S. public domain). Source record dated 16 novembre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.