Butterflies

Packaged product Produits laitiers et oeufs Haribo

Butterflies contains 353 kcal per 100 g. A serving, 18 g (18 g) provides about 64 kcal.

Roughly 92 % of its calories come from carbohydrates, with 7 % from protein and 1 % from fat (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butterflies by Haribo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
6,2 gprotein
81 gcarbohydrates
0,5 gfat
64kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 81 g 29 %
Dietary fiber not reported
Total sugars L 56 g
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 92 %Fat: 1 %353kcal / 100 g
  • Protein 7 %
  • Carbohydrates 92 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Sugars56 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat0,5 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat0,1 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium4 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Haribo
Barcode
5701090079178
Label serving
18 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
White American Cheese Land O'Lakes 353 17,6 g 7,1 g 28,2 g
American Cheese Great Lakes 353 14,1 g 3,5 g 31,7 g
Fredrick’s By Meijer Colby Jack Cheese Fredrick’s By Meijer 353 24,7 g 3,5 g 28,2 g
Betty crocker three cheese potatoes box Betty Crocker 353 5,1 g 80,2 g 1,6 g
Fruit Yogurt Welch’s 353 0 g 72,9 g 7,1 g
Gouda Cheese Fresh CUT Ammerlander 353 24,7 g 0 g 28,2 g
Part-Skim Lacey Swiss Cheese Wegmans 353 28,2 g 0 g 24,7 g
Egg White Protein Bodytech 353 70,6 g 11,8 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butterflies?

100 g of Butterflies has 353 kcal. Serving, 18 g (18 g): about 64 kcal.

How much protein is in Butterflies?

Butterflies contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,1 g in serving, 18 g (18 g). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Butterflies?

Butterflies has 81 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butterflies?

Butterflies contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Butterflies?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701090079178. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.