Butter Chicken Wrap
Packaged product Produits laitiers et oeufs fresh SUMMER EDIT
Butter Chicken Wrap contains 189 kcal per 100 g. A serving, 1 portion, 224 g (224 g) provides about 423 kcal.
Roughly 55 % of its calories come from carbohydrates, with 24 % from fat and 21 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 278 mg | 12 % |
| Total carbohydrates L | 24,7 g | 9 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2,7 g | |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 55 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber1,6 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars2,7 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat4,7 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,1 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium278 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- fresh SUMMER EDIT
- Barcode
- 29469178
- Label serving
- 1 portion (224 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese Fish Tofu OceanRia | 189 | 7,8 g | 8,9 g | 14,4 g |
| Coconut Milk Arroy-d | 189 | 1,1 g | 2,2 g | 18,9 g |
| Coconut Milk 1st F | 189 | 1,1 g | 2,2 g | 18,9 g |
| Zucchini Fritters with Pecorino Cheese Tattooed Chef | 189 | 7,8 g | 17,8 g | 8,9 g |
| Three cheese perogies Cheemo | 189 | 5,6 g | 35,6 g | 3,3 g |
| Australian Beef with Café De Paris Style Butter Coles | 189 | 21,3 g | 0,25 g | 11,4 g |
| Fresh Cheese with Herbs & Spices Arla | 189 | 7,7 g | 4,1 g | 16 g |
| Butter Chicken Curry Bowl Fine Food | 189 | 5,8 g | 15,9 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Chicken Wrap?
100 g of Butter Chicken Wrap has 189 kcal. Serving, 1 portion, 224 g (224 g): about 423 kcal.
How much protein is in Butter Chicken Wrap?
Butter Chicken Wrap contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 20,8 g in serving, 1 portion, 224 g (224 g). About 21 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Butter Chicken Wrap?
Butter Chicken Wrap has 24,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Chicken Wrap?
Butter Chicken Wrap contains 4,7 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Butter Chicken Wrap?
100 g contains 278 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29469178. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mai 2026. Imported 6 novembre 2026.
Last updated: . Source description: "BUTTER CHICKEN WRAP". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.