Butter chicken

Packaged product Produits laitiers et oeufs Harmons

Butter chicken contains 120 kcal per 100 g. A serving, 1 bowl, 493 g (493 g) provides about 592 kcal.

Roughly 34 % of its calories come from carbohydrates, with 34 % from fat and 33 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter chicken by Harmons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
9,7 gprotein
10,1 gcarbohydrates
4,5 gfat
592kcal in serving, 1 bowl, 493 g (493 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 4,5 g 6 %
Saturated fat L 1 g 5 %
Trans fat L 0 g
Cholesterol L 38,5 mg 13 %
Sodium L 108 mg 5 %
Total carbohydrates L 10,1 g 4 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 0,61 g
Added sugars L 0,61 g 1 %
Protein L 9,7 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 34 %Fat: 34 %120kcal / 100 g
  • Protein 33 %
  • Carbohydrates 34 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,7 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber0,2 gbelow the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars0,61 gin the lowest quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat4,5 gbelow the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat1 gin the lowest quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium108 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmons
Barcode
0287993008002
Quantity
16 oz
Label serving
1 bowl (493 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter chicken?

100 g of Butter chicken has 120 kcal. Serving, 1 bowl, 493 g (493 g): about 592 kcal.

How much protein is in Butter chicken?

Butter chicken contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 48 g in serving, 1 bowl, 493 g (493 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Butter chicken?

Butter chicken has 10,1 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0,61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter chicken?

Butter chicken contains 4,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Butter chicken?

100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0287993008002. License: ODbL 1.0 (Open Food Facts). Source record dated 27 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.