Burratina

Packaged product Autres aliments Dal Molise

Burratina contains 233 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 19 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (219 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Burratina by Dal Molise, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
11 gprotein
2,3 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 20 g 26 %
Saturated fat L 14 g 70 %
Sodium L 280 mg 12 %
Total carbohydrates L 2,3 g 0,8 %
Dietary fiber not reported
Total sugars L 2,2 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 4 %Fat: 77 %233kcal / 100 g
  • Protein 19 %
  • Carbohydrates 4 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for autres aliments (median 6,7 g)
  • Sugars2,2 gbelow the median for autres aliments (median 3 g)
  • Fat20 gabove the median for autres aliments (median 16 g)
  • Saturated fat14 gabove the median for autres aliments (median 9,8 g)
  • Sodium280 mgabove the median for autres aliments (median 100 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dal Molise
Barcode
8033344963122
Quantity
250 g
Category
Maïs
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Panna da cicina Latte Reggiano 233 2,6 g 3,8 g 23 g
Fior di latte senza lattosio Caseificio Pugliese 233 17 g 0,9 g 18 g
Queso Lite bien star 233 24,7 g 1,7 g 14,3 g
Panna da cucina Cattel 233 2,5 g 4 g 23 g
Burrate Dal Molise 233 11 g 2 g 20 g
mozzarella Silac 234 17 g 1 g 18 g
Mozzarella Fior di Latte Brimi 234 16,3 g 0,6 g 18,5 g
Mozzarella con fermenti lattici Giglio 234 17 g 1 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burratina?

100 g of Burratina has 233 kcal.

Is Burratina high in protein?

Burratina contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,7 g).

How many carbs are in Burratina?

Burratina has 2,3 g of total carbohydrates per 100 g, including 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burratina?

Burratina contains 20 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Burratina?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 avril 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033344963122. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.