Burger Sauce

Packaged product Repas et plats Bautz'ner

Burger Sauce contains 275 kcal per 100 g. A serving, 100 g (100 g) provides about 275 kcal.

Roughly 80 % of its calories come from fat, with 18 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 351 kcal per 100 g across 126 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Burger Sauce by Bautz'ner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
275kcal per 100 g
1,7 gprotein
12 gcarbohydrates
24,1 gfat
275kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 275 kcal
Total fat L 24,1 g 31 %
Saturated fat L 3,3 g 17 %
Sodium L 720 mg 31 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 8,9 g
Added sugars L 7 g 14 %
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 18 %Fat: 80 %275kcal / 100 g
  • Protein 3 %
  • Carbohydrates 18 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the top quarter of repas et plats (median 1,1 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 0,5 g)
  • Fat24,1 gbelow the median for repas et plats (median 32,4 g)
  • Saturated fat3,3 gabove the median for repas et plats (median 3 g)
  • Sodium720 mgabove the median for repas et plats (median 680 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bautz'ner
Barcode
4012860005466
Quantity
300ml
Label serving
100 g
Category
Sauces de burger
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

29% Tomatenmark, pflanzliche Öle (Soja, Raps), Trinkwasser, 10% fettarmer Joghurt, Zucker, 5% Gurken, Branntweinessig, modifizierte Stärke, Zwiebeln, Gewürze (mit Senf),Salz, Eigelb, Milcheiweiß, Kräuter, Verdickungsmittel (Xanthan), natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreVinaigreOignonSelOeuf

Similar products

FoodCaloriesProteinCarbsFat
Grill & Burger Sauce byodo 278 0,9 g 11 g 25 g
Sauce hamburger vegan Dan Qinx 280 0,7 g 14 g 24 g
Hamburger Sauce P&W 281 0,9 g 14 g 25 g
Hamburger sauce Kania 283 1,4 g 12,9 g 25 g
Burger Sauce Irrésistibles 267 1,3 g 13,3 g 23,3 g
Firebarns Burger Fireburns 267 0,67 g 26,7 g 16,7 g
Sweet Onion Sauce Gouda's Glorie® 284 0,8 g 22 g 21 g
Chunky Burger Sauce Bramwells 264 1,4 g 10,2 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burger Sauce?

100 g of Burger Sauce has 275 kcal. Serving, 100 g (100 g): about 275 kcal.

How much protein is in Burger Sauce?

Burger Sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,7 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 1,1 g).

How many carbs are in Burger Sauce?

Burger Sauce has 12 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger Sauce?

Burger Sauce contains 24,1 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Burger Sauce?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012860005466. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.