Burger
Packaged product Repas et plats Market Basket
Burger contains 263 kcal per 100 g. A serving, 1 portion, 311.844 g (312 g) provides about 820 kcal.
Roughly 65 % of its calories come from fat, with 22 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 18,9 g | 24 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 65,7 mg | 22 % |
| Sodium L | 404 mg | 18 % |
| Total carbohydrates L | 8,7 g | 3 % |
| Dietary fiber L | 0,32 g | 1 % |
| Total sugars L | 0,96 g | |
| Added sugars L | 0,32 g | 0,6 % |
| Protein L | 14,1 g | 28 % |
| Vitamine D L | 0,32 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 13 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,1 gin the top quarter of repas et plats (median 10 g)
- Fiber0,32 gin the lowest quarter of repas et plats (median 1,7 g)
- Sugars0,96 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat18,9 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat8,3 gin the top quarter of repas et plats (median 2,7 g)
- Sodium404 mgbelow the median for repas et plats (median 425 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Market Basket
- Barcode
- 0061000004385
- Label serving
- 1 portion (311.844 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegan Dumplings Dumpling 100 | 263 | 7,7 g | 40,6 g | 6,7 g |
| Gerry's Pittes for Souvlaki & Pizza Gerry's Pittes | 263 | 9,1 g | 52,6 g | 1,4 g |
| Hamburger Roll Drakes Bakery | 263 | 10,9 g | 43,6 g | 3,8 g |
| Creamy Burger Sauce Wimpy | 263 | 0,83 g | 16,7 g | 22,5 g |
| Angus Beef Burgers Amelia Park | 263 | 18,1 g | 7,3 g | 18 g |
| Farrah's Pizza Original Ultra Thin and Crispy Bases Farrah's | 263 | 8 g | 49,1 g | 2,9 g |
| Sandwich Thon pesto basilic Monoprix | 263 | 9,9 g | 28 g | 12 g |
| Pizza Dough Ball Bowl And Basket | 263 | 7 g | 43,9 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger?
100 g of Burger has 263 kcal. Serving, 1 portion, 311.844 g (312 g): about 820 kcal.
Is Burger high in protein?
Burger contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 44 g in serving, 1 portion, 311.844 g (312 g). About 22 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Burger?
Burger has 8,7 g of total carbohydrates per 100 g, including 0,32 g of fiber and 0,96 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger?
Burger contains 18,9 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in Burger?
100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061000004385. License: ODbL 1.0 (Open Food Facts). Source record dated 11 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.