Buffet-Kochhinterschinken
Buffet-Kochhinterschinken contains 111 kcal per 100 g. A serving, 100 g (100 g) provides about 111 kcal.
Roughly 72 % of its calories come from protein, with 24 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 175 kcal per 100 g across 1 027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 983 mg | 43 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 72 %
- Carbohydrates 4 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gabove the median for viande (median 18,6 g)
- Sugars1 gin the top quarter of viande (median 0,5 g)
- Fat3 gin the lowest quarter of viande (median 9 g)
- Saturated fat1,2 gin the lowest quarter of viande (median 3,3 g)
- Sodium983 mgin the top quarter of viande (median 656 mg)
- Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Schweinefleisch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürzextrakte (Liebstöckel, Pfeffer), Glukosesirup, Säureregulatoren: Natriumlactat, Natriumacetate; Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Senf, Sellerie, Milch und Pistazien enthalten. Durchschnittliche Nährwerte
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delikatess Kasseler K-Classic | 111 | 20 g | 1 g | 3 g |
| Wurst - Hinterschinken gekocht Wilhelm Brandenburg | 111 | 20 g | 1 g | 3 g |
| Filete de lomo adobado familiar dia | 111 | 19,1 g | 0 g | 3,9 g |
| Escalopes de porc Big West | 111 | 21 g | 0 g | 3 g |
| Malse Achterham Aldi | 111 | 17 g | 4 g | 3 g |
| Minutensteaks vom Strohschwein Einfach fair. | 111 | 21 g | 0 g | 3 g |
| Kaiserschnitzel Greisinger | 111 | 21 g | 0 g | 3 g |
| Solomillo provenzal Delisano | 112 | 17,8 g | 3,1 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffet-Kochhinterschinken?
100 g of Buffet-Kochhinterschinken has 111 kcal. Serving, 100 g (100 g): about 111 kcal.
Is Buffet-Kochhinterschinken high in protein?
Buffet-Kochhinterschinken contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 20 g in serving, 100 g (100 g). About 72 % of its calories come from protein. Compared with other viande, that is above the median (median 18,6 g).
How many carbs are in Buffet-Kochhinterschinken?
Buffet-Kochhinterschinken has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffet-Kochhinterschinken?
Buffet-Kochhinterschinken contains 3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Buffet-Kochhinterschinken?
100 g contains 983 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459205879. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.