Buffalo chicken

Packaged product Volailles Prima Della

Buffalo chicken contains 89 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 50 kcal.

Roughly 82 % of its calories come from protein, with 9 % from fat and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 18 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buffalo chicken by Prima Della, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
89kcal per 100 g
17,9 gprotein
1,8 gcarbohydrates
0,89 gfat
50kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 89,3 kcal
Total fat L 0,89 g 1 %
Saturated fat not reported
Cholesterol L 53,6 mg 18 %
Sodium L 786 mg 34 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 17,9 g 36 %
Potassium L 839 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82 %Carbohydrates: 8 %Fat: 9 %89kcal / 100 g
  • Protein 82 %
  • Carbohydrates 8 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium18 %

Nutritional insights

  • Protein17,9 gabove the median for volailles (median 17,9 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,88 g)
  • Fat0,89 gin the lowest quarter of volailles (median 4,4 g)
  • Sodium786 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prima Della
Barcode
0262337304989
Label serving
1 serving (56 g)
Category
Volailles

Ingredients

Ingredients not reported.

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Chicken Tenderloins Kirkland 89 22,3 g 0 g 0 g
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Oven Roasted Turkey Breast Members Mark 89 19,6 g 0 g 0,89 g
Cajun Style Turkey Breast PRIMA DELLA 89 19,6 g 1,8 g 0,89 g
Pepper Turkey Breast Fredericks By Meijer 89 19,6 g 0 g 0,89 g
Cajun Chicken Breast Food Lion 89 21,4 g 0 g 0,89 g
Chicken Breast Tenderloin Never Any! 89 21,4 g 0 g 0,45 g
Organic Chicken Thighs Members Mark 89 21,4 g 0 g 0,45 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo chicken?

100 g of Buffalo chicken has 89 kcal. Serving, 1 serving, 56 g (56 g): about 50 kcal.

Is Buffalo chicken high in protein?

Buffalo chicken contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in serving, 1 serving, 56 g (56 g). About 82 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Buffalo chicken?

Buffalo chicken has 1,8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo chicken?

Buffalo chicken contains 0,89 g of fat per 100 g.

What vitamins and minerals does Buffalo chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buffalo chicken?

100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 février 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0262337304989. License: ODbL 1.0 (Open Food Facts). Source record dated 16 février 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.