Brown Rice

Packaged product Grains et pâtes alimentaires Deroni

Brown Rice contains 344 kcal per 100 g. A serving, 100 g (100 g) provides about 344 kcal.

Roughly 84 % of its calories come from carbohydrates, with 9 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Rice by Deroni, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
7,8 gprotein
71 gcarbohydrates
2,6 gfat
344kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0,5 g 3 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 71 g 26 %
Dietary fiber not reported
Total sugars L 1,1 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 84 %Fat: 7 %344kcal / 100 g
  • Protein 9 %
  • Carbohydrates 84 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gbelow the median for grains et pâtes alimentaires (median 7,9 g)
  • Sugars1,1 gbelow the median for grains et pâtes alimentaires (median 2,1 g)
  • Fat2,6 gbelow the median for grains et pâtes alimentaires (median 2,7 g)
  • Sodium16 mgbelow the median for grains et pâtes alimentaires (median 126 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Deroni
Barcode
5948825002692
Quantity
1 kg
Label serving
100 g
Category
Grains et pâtes alimentaires
Packaging
bag

Ingredients

Husked rice, max. 5% broken

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Multigrain Loaf Sourdough The Bakers Dozen 344 11 g 66 g 4 g
Wholewheat Fusilli SuperValu 344 13 g 65 g 1,9 g
Japanese Rice Japanese Rice 344 6,7 g 77,8 g 0 g
Konjac Rice Tretes 344 0 g 89,7 g 0 g
Whole grain durum wheat pasta Pasta Mega di cato 344 15 g 58 g 2,9 g
Pasta Tiburón n°0 Gallo 344 12 g 68 g 2 g
Farine * pain aux graines de potiron boni 344 13 g 62 g 3,2 g
Short Grain Rice Al Teul Me 344 6,7 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice?

100 g of Brown Rice has 344 kcal. Serving, 100 g (100 g): about 344 kcal.

How much protein is in Brown Rice?

Brown Rice contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 7,8 g in serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 7,9 g).

How many carbs are in Brown Rice?

Brown Rice has 71 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Rice?

Brown Rice contains 2,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Brown Rice?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 septembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5948825002692. License: ODbL 1.0 (Open Food Facts). Source record dated 21 septembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.