Brötchen mit Bio-Sauerteig
Packaged product Boissons Edeka Bio
Brötchen mit Bio-Sauerteig contains 247 kcal per 100 g. A serving, 62.5 g (62,5 g) provides about 154 kcal.
Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 3,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 81 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,2 gin the top quarter of boissons (median 0 g)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka Bio
- Barcode
- 4311501038000
- Quantity
- 250g
- Label serving
- 62.5 g
- Category
- Weizenbrötchen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Weizenvollkornmehl, Here, teig (Roggenmehl", Wasser), Weizengluten, Meersalz, Back - mittel (Weizengluten, Weizenmehl Weizenmalzmehl"). *aus kontrolliert ökologischer Landwirtschaft Das Produkt kann Spuren von Sesam enthalten DURCHSCHNITTLICHE pro pro Portion % RM** NAHRWERTE 100 g (62,5 g) pro Portion Brennwert kJ/kcal 1048/247 655/155 8% Fett 1,3 g 0,8 g 1.% davon: gesättigte Fettsäuren 0,2 g 0,1 g 1% 12% Kohlenhydrate 48,6 g 30,4 g 3% davon: 3,8 g 2,4 g Zucker 3,29 2,09 Ballaststoffe 8.7 g 5.40 11% Eiweiß 1.00 0.63 g 10% Salz Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ/2000 kcal) Bio Weizenbrötchen 250 g:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aufbackbrötchen Goldähren | 249 | 8,7 g | 50 g | 1 g |
| Bio-Landbrötchen - Weizen mit Meersalz Naturgut | 249 | 8,7 g | 49 g | 1,3 g |
| 9 Weizenbrötchen Coolback | 250 | 8,2 g | 51 g | 0,8 g |
| Sonntagsbrötchen ja! | 259 | 9,4 g | 51,5 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brötchen mit Bio-Sauerteig?
100 g of Brötchen mit Bio-Sauerteig has 247 kcal. Serving, 62.5 g (62,5 g): about 154 kcal.
How much protein is in Brötchen mit Bio-Sauerteig?
Brötchen mit Bio-Sauerteig contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 5,4 g in serving, 62.5 g (62,5 g). About 14 % of its calories come from protein.
How many carbs are in Brötchen mit Bio-Sauerteig?
Brötchen mit Bio-Sauerteig has 48,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brötchen mit Bio-Sauerteig?
Brötchen mit Bio-Sauerteig contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Brötchen mit Bio-Sauerteig?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4311501038000. License: ODbL 1.0 (Open Food Facts). Source record dated 23 juillet 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.