Brogurt
Packaged product Produits laitiers et oeufs Felfel
Brogurt contains 135 kcal per 100 g. A serving, 150 g (150 g) provides about 203 kcal.
Roughly 41 % of its calories come from fat, with 36 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 219 kcal per 100 g across 1 309 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 135 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 3,7 g | 19 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 36 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gabove the median for produits laitiers et oeufs (median 7,1 g)
- Sugars9,1 gin the top quarter of produits laitiers et oeufs (median 3,3 g)
- Fat6,2 gbelow the median for produits laitiers et oeufs (median 18 g)
- Saturated fat3,7 gbelow the median for produits laitiers et oeufs (median 11,9 g)
- Sodium56 mgin the lowest quarter of produits laitiers et oeufs (median 320 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Felfel
- Barcode
- 7640134521694
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Fromages à la crème
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Vollmilchquark 65%, Nature Joghurt, Fruchtzubereitung Heidelbeere 11% (Zucker, Heidelbeere), Milchproteinpulver, Heidelbeersaftkonzentrat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Philadelphia Meerrettich Mondelez | 135 | 6,6 g | 5,3 g | 9,4 g |
| Feta & Gurke Philadelphia | 135 | 7 g | 5 g | 9,7 g |
| Fruchtquark Erdbeere Weihenstephan | 136 | 5,5 g | 13,8 g | 6,2 g |
| Sour Cream würzig mild Milbona | 136 | 8,9 g | 4 g | 9,3 g |
| Requeijão cremoso reduzido em gorduras totais e calorias Catupiry | 136 | 13 g | 1,8 g | 8,5 g |
| Philadelphia Jalapeño Mondelez | 134 | 6,6 g | 5,1 g | 9,3 g |
| Philadelphia Räucherlachs mit Dill Philadelphia | 133 | 7 g | 4,9 g | 9,1 g |
| Tapas Quark mit Pimientos Verdes Milram | 133 | 8,4 g | 4 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brogurt?
100 g of Brogurt has 135 kcal. Serving, 150 g (150 g): about 203 kcal.
How much protein is in Brogurt?
Brogurt contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 11,6 g in serving, 150 g (150 g). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 7,1 g).
How many carbs are in Brogurt?
Brogurt has 12 g of total carbohydrates per 100 g, including 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brogurt?
Brogurt contains 6,2 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Brogurt?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640134521694. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.