British Whole Milk

Packaged product Produits laitiers et oeufs Dairy Manor

British Whole Milk contains 65 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 29 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

British Whole Milk by Dairy Manor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
3,2 gprotein
4,7 gcarbohydrates
3,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 3,6 g 5 %
Saturated fat L 2,3 g 11 %
Sodium L 60 mg 3 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 29 %Fat: 51 %65kcal / 100 g
  • Protein 20 %
  • Carbohydrates 29 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Sugars4,7 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat3,6 gbelow the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat2,3 gbelow the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium60 mgbelow the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairy Manor
Barcode
20846183
Category
Produits laitiers et oeufs
Packaging
en:hdpe-bottle,en:hdpe-lid

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Coop scottish fresh whole milk Coop 65 3,2 g 4,7 g 3,6 g
Authentic Fat Free Greek Yogurt Asda Exceptional 65 10 g 5,8 g 0,1 g
Milk Arkadikon 65 3,3 g 4,7 g 3,7 g
Desa Fresh Milk Desa 65 4 g 4,4 g 3,5 g
Turbo Yogurt - Mixed Berries Epigamia 65 12 g 4 g 0,1 g
oat milk oatside 65 0,6 g 8,1 g 3,2 g
Yogurt da bere fragola Buongiorno Natura 65 3,1 g 11 g 0,9 g
Fresh whole milk Coop 65 3,2 g 4,7 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British Whole Milk?

100 g of British Whole Milk has 65 kcal.

How much protein is in British Whole Milk?

British Whole Milk contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in British Whole Milk?

British Whole Milk has 4,7 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British Whole Milk?

British Whole Milk contains 3,6 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in British Whole Milk?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20846183. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.