Bricelet
Packaged product Grains et pâtes alimentaires Bricelet
Bricelet contains 234 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 43 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 17 795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 44 mg | 2 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,5 g | |
| Added sugars L | 0,055 g | 0,1 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 48 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gbelow the median for grains et pâtes alimentaires (median 7,9 g)
- Sugars2,5 gabove the median for grains et pâtes alimentaires (median 2,1 g)
- Fat11 gin the top quarter of grains et pâtes alimentaires (median 2,7 g)
- Saturated fat4 gin the top quarter of grains et pâtes alimentaires (median 0,5 g)
- Sodium44 mgbelow the median for grains et pâtes alimentaires (median 126 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bricelet
- Barcode
- 3760242620400
- Category
- Grains et pâtes alimentaires
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de eau, beurre. huile de colza, doux fumé (7 oeufs entiers, sel, sucre, lécithine de
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: BeurreHuile de colza (canola)SelSucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta salad Coles | 234 | 4,4 g | 22,6 g | 13,6 g |
| Spelt grains loaf Tesco | 234 | 9 g | 45,2 g | 0,7 g |
| Pita Full Flour Maccabim | 234 | 7,8 g | 47,5 g | 1,5 g |
| Pasta fredda Fratelli Tempestini | 234 | 5,9 g | 26 g | 12 g |
| Spicy Dan Dan Noodles Mila | 234 | 6,2 g | 20 g | 14,5 g |
| Salade Quinoa Bio Franprix | 234 | 5,9 g | 25 g | 11 g |
| Golden Range Wholegrain Pat the baker | 234 | 9,8 g | 42,7 g | 1,4 g |
| Toskania Noodles Lucky Food | 234 | 4,4 g | 17 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bricelet?
100 g of Bricelet has 234 kcal.
How much protein is in Bricelet?
Bricelet contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 7,9 g).
How many carbs are in Bricelet?
Bricelet has 28 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bricelet?
Bricelet contains 11 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Bricelet?
100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760242620400. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.