Breaded Cod Atlantic Fillets

Packaged product Pain et produits cuits au four Donegal Catch

Breaded Cod Atlantic Fillets contains 217 kcal per 100 g. A serving, 1 portion, 81 g (81 g) provides about 176 kcal.

Roughly 39 % of its calories come from carbohydrates, with 38 % from fat and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Cod Atlantic Fillets by Donegal Catch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
12,3 gprotein
21 gcarbohydrates
9,1 gfat
176kcal in serving, 1 portion, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 9,1 g 12 %
Saturated fat L 1,2 g 6 %
Sodium not reported
Total carbohydrates L 21 g 8 %
Dietary fiber L 1,1 g 4 %
Total sugars L 0,49 g
Protein L 12,3 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 39 %Fat: 38 %217kcal / 100 g
  • Protein 23 %
  • Carbohydrates 39 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,3 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber1,1 gin the lowest quarter of pain et produits cuits au four (median 2,3 g)
  • Sugars0,49 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
  • Fat9,1 gabove the median for pain et produits cuits au four (median 7 g)
  • Saturated fat1,2 gbelow the median for pain et produits cuits au four (median 1,6 g)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Donegal Catch
Barcode
5397199002058
Label serving
1 portion (81 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded Cod Atlantic Fillets?

100 g of Breaded Cod Atlantic Fillets has 217 kcal. Serving, 1 portion, 81 g (81 g): about 176 kcal.

Is Breaded Cod Atlantic Fillets high in protein?

Breaded Cod Atlantic Fillets contains 12,3 g of protein per 100 g (25 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 81 g (81 g). About 23 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Breaded Cod Atlantic Fillets?

Breaded Cod Atlantic Fillets has 21 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Cod Atlantic Fillets?

Breaded Cod Atlantic Fillets contains 9,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5397199002058. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.