Breaded chicken steaks

Packaged product Volailles Morrisons

Breaded chicken steaks contains 229 kcal per 100 g. A serving, 1 steak, 115 g (115 g) provides about 263 kcal.

Roughly 35 % of its calories come from fat, with 34 % from protein and 31 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 159 kcal per 100 g across 1 919 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded chicken steaks by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
19,4 gprotein
17,5 gcarbohydrates
8,9 gfat
263kcal in serving, 1 steak, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 8,9 g 11 %
Saturated fat L 1,1 g 6 %
Sodium L 268 mg 12 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 0,7 g 3 %
Total sugars L 0,1 g
Protein L 19,4 g 39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 31 %Fat: 35 %229kcal / 100 g
  • Protein 34 %
  • Carbohydrates 31 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19,4 gabove the median for volailles (median 18 g)
  • Fiber0,7 gabove the median for volailles (median 0,5 g)
  • Sugars0,1 gbelow the median for volailles (median 0,6 g)
  • Fat8,9 gabove the median for volailles (median 7,1 g)
  • Saturated fat1,1 gbelow the median for volailles (median 1,5 g)
  • Sodium268 mgbelow the median for volailles (median 440 mg)
  • Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Morrisons
Barcode
5010251603504
Label serving
1 steak (115 g)
Category
Poules
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded chicken steaks?

100 g of Breaded chicken steaks has 229 kcal. Serving, 1 steak, 115 g (115 g): about 263 kcal.

Is Breaded chicken steaks high in protein?

Breaded chicken steaks contains 19,4 g of protein per 100 g (39 % of the 50 g Daily Value), or 22,3 g in serving, 1 steak, 115 g (115 g). About 34 % of its calories come from protein. Compared with other volailles, that is above the median (median 18 g).

How many carbs are in Breaded chicken steaks?

Breaded chicken steaks has 17,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded chicken steaks?

Breaded chicken steaks contains 8,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Breaded chicken steaks?

100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251603504. License: ODbL 1.0 (Open Food Facts). Source record dated 29 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.