Bounty

Packaged product Sucres et desserts Mars Wrigley

Bounty contains 487 kcal per 100 g. A serving, 28g, 1 piece (28 g) provides about 136 kcal.

Roughly 49 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (517 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bounty by Mars Wrigley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
487kcal per 100 g
3,9 gprotein
59,6 gcarbohydrates
25,7 gfat
136kcal in serving, 28g, 1 piece (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 487 kcal
Total fat L 25,7 g 33 %
Saturated fat L 21,1 g 106 %
Sodium L 104 mg 5 %
Total carbohydrates L 59,6 g 22 %
Dietary fiber not reported
Total sugars L 50,4 g
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 49 %Fat: 48 %487kcal / 100 g
  • Protein 3 %
  • Carbohydrates 49 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gin the lowest quarter of sucres et desserts (median 6,4 g)
  • Sugars50,4 gabove the median for sucres et desserts (median 49 g)
  • Fat25,7 gbelow the median for sucres et desserts (median 29,3 g)
  • Saturated fat21,1 gin the top quarter of sucres et desserts (median 16,9 g)
  • Sodium104 mgabove the median for sucres et desserts (median 97,4 mg)
  • Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mars Wrigley
Barcode
5000159556699
Quantity
56g
Label serving
28g (1 piece)
Category
Barres de chocolat en conserve
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar desiccated coconut (contains preservative (223)), glucose syrup, milk solids, cocoa butter, cocoa mass, emulsifiers (471, soy lecithin), humectant (422), vegetable fat, salt. milk chocolate contains cocoa solids 25% and milk solids 22%. contains: milk, soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelLaitSirop de glucoseBeurre de cacao

Similar products

FoodCaloriesProteinCarbsFat
Bounty Coconut Milk Chocolate Bar 57 g Mars 487 3,7 g 58,9 g 25,7 g
Reese's Chocolate Lava Big Cup Reese's 487 1,3 g 10 g 10,7 g
Chocolate covered macadamia nut – sugar-free Hawaiian Sun 486 5,4 g 48,6 g 43,2 g
Treat size bars Mondelez 486 5,7 g 71,4 g 20 g
caramel nougat Nelly's Organics 489 11,1 g 35,6 g 44,4 g
Europe Honey Log Med/Bar 40Gm Europe 485 4,5 g 64,3 g 22,8 g
Cheesecake Jagoda Teta frida 485 3,9 g 60 g 26 g
Peppermint Crisp Bar Nestlé 485 3,4 g 74,6 g 18,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bounty?

100 g of Bounty has 487 kcal. Serving, 28g, 1 piece (28 g): about 136 kcal.

How much protein is in Bounty?

Bounty contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,1 g in serving, 28g, 1 piece (28 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).

How many carbs are in Bounty?

Bounty has 59,6 g of total carbohydrates per 100 g, including 50,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bounty?

Bounty contains 25,7 g of fat per 100 g, of which 21,1 g is saturated (106 % of the Daily Value).

How much sodium is in Bounty?

100 g contains 104 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159556699. License: ODbL 1.0 (Open Food Facts). Source record dated 7 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.