Bøkerøkt Bacon

Packaged product Viande Folkets

Bøkerøkt Bacon contains 309 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 17 % from protein and 0,4 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (293 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bøkerøkt Bacon by Folkets, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
13 gprotein
0,3 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 29 g 37 %
Saturated fat L 13 g 65 %
Sodium L 826 mg 36 %
Total carbohydrates L 0,3 g 0,1 %
Dietary fiber not reported
Total sugars L 0,3 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 0,4 %Fat: 83 %309kcal / 100 g
  • Protein 17 %
  • Carbohydrates 0,4 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of viande (median 17 g)
  • Sugars0,3 gbelow the median for viande (median 0,5 g)
  • Fat29 gabove the median for viande (median 25 g)
  • Saturated fat13 gin the top quarter of viande (median 9 g)
  • Sodium826 mgin the lowest quarter of viande (median 1 040 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Folkets
Barcode
7035620055959
Quantity
400g
Category
Bacon
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kjøtt av sideflesk 91% (opprinnelse: Norge), vann, salt, stabilisator (E450, E451), dekstrose, antioksidant E301, konserveringsmiddel E250.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bøkerøkt Bacon?

100 g of Bøkerøkt Bacon has 309 kcal.

Is Bøkerøkt Bacon high in protein?

Bøkerøkt Bacon contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17 g).

How many carbs are in Bøkerøkt Bacon?

Bøkerøkt Bacon has 0,3 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bøkerøkt Bacon?

Bøkerøkt Bacon contains 29 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Bøkerøkt Bacon?

100 g contains 826 mg of sodium, 36 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7035620055959. License: ODbL 1.0 (Open Food Facts). Source record dated 6 août 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.