Bobo bears

Packaged product Sucres et desserts Cymes

Bobo bears contains 324 kcal per 100 g.

Roughly 90 % of its calories come from carbohydrates, with 8 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (341 kcal per 100 g).

100 g provides 89 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bobo bears by Cymes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
324kcal per 100 g
6,7 gprotein
74 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 74 g 27 %
Dietary fiber not reported
Total sugars L 49 g
Added sugars L 74,5 g 149 %
Protein L 6,7 g 13 %
Vitamine C L 80 mg89 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 90 %Fat: 1 %324kcal / 100 g
  • Protein 8 %
  • Carbohydrates 90 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C89 %

Nutritional insights

  • Protein6,7 gin the top quarter of sucres et desserts (median 4,3 g)
  • Sugars49 gbelow the median for sucres et desserts (median 54,8 g)
  • Fat0,5 gin the top quarter of sucres et desserts (median 0,4 g)
  • Sodium4 mgin the lowest quarter of sucres et desserts (median 32 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cymes
Barcode
5907478400378
Quantity
400 g
Category
Bougies Gummi
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Syrop glukozowy, cukier, woda, żelatyna wieprzowa, regulator kwasowości: kwas cytrynowy, koncentraty soków Owocowych w proszku (1%): ananas, pomarańcz, jabłko, truskawka, cytryna; stabilizator: sorbitole; witamina C, koncentrat soku z czarnej marchwi, barwniki (karmin, karoteny, błękit brylantowy FCF); aromaty, olej roślinny słonecznikowy, substancja glazurująca: wosk carnauba; zawiera ekstrakt z karmin barwierskiego Cathamus i/lub ekstrakt z kurkumy - Curcuma longa L. Produkt może zawierać orzeszki arachidowe.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucrePommesHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bobo bears?

100 g of Bobo bears has 324 kcal.

How much protein is in Bobo bears?

Bobo bears contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,3 g).

How many carbs are in Bobo bears?

Bobo bears has 74 g of total carbohydrates per 100 g, including 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bobo bears?

Bobo bears contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Bobo bears contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (89 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bobo bears?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5907478400378. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.