Blueberry

Packaged product Sucres et desserts Dextro Energy

Blueberry contains 367 kcal per 100 g. A serving, 3.4 gram (3,4 g) provides about 12 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from fat and 0,1 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (360 kcal per 100 g).

100 g provides 133 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberry by Dextro Energy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
0,1 gprotein
90 gcarbohydrates
0,5 gfat
12kcal in serving, 3.4 gram (3,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,3 g 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 90 g 33 %
Dietary fiber not reported
Total sugars L 81 g
Added sugars L 88 g 176 %
Protein L 0,1 g 0,2 %
Vitamine C L 120 mg133 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 99 %Fat: 1 %367kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 99 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C133 %

Nutritional insights

  • Protein0,1 gin the top quarter of sucres et desserts (median 0 g)
  • Fat0,5 gin the top quarter of sucres et desserts (median 0 g)
  • Saturated fat0,3 gin the top quarter of sucres et desserts (median 0 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 8 mg)
  • Protein per 100 kcal0,027 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dextro Energy
Barcode
42405962
Quantity
47 gram
Label serving
3.4 gram
Category
Glucose
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dextrose (88%), maltodextrin, acid (citric acid), natural flavouring, anti-caking agent (magnesium salts of fatty acids), vitamin C.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blueberry?

100 g of Blueberry has 367 kcal. Serving, 3.4 gram (3,4 g): about 12 kcal.

How much protein is in Blueberry?

Blueberry contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,003 g in serving, 3.4 gram (3,4 g). About 0,1 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0 g).

How many carbs are in Blueberry?

Blueberry has 90 g of total carbohydrates per 100 g, including 81 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry?

Blueberry contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (133 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blueberry?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 juillet 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 42405962. License: ODbL 1.0 (Open Food Facts). Source record dated 6 juillet 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.