Blissfuls
Packaged product Sucres et desserts McVitie's
Blissfuls contains 500 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (499 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 33 g | |
| Added sugars L | 10,6 g | 21 % |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 48 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of sucres et desserts (median 5,9 g)
- Fiber2,4 gbelow the median for sucres et desserts (median 2,6 g)
- Sugars33 gabove the median for sucres et desserts (median 32,6 g)
- Fat25 gabove the median for sucres et desserts (median 24,1 g)
- Saturated fat11 gbelow the median for sucres et desserts (median 11,9 g)
- Sodium240 mgabove the median for sucres et desserts (median 202 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McVitie's
- Barcode
- 5000168040783
- Label serving
- 1
- Category
- Biscuit (cuits) en-cas avec remplissage au chocolat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour, Caramel and Milk Chocolate Flavoured Cream Filling (30%) [Sugar, Vegetable Fats (Sunflower, Palm), Caramel Powder (10%) (Dried Skimmed Milk, Dried Whey (Milk), Sugar, Butter (Milk)), Dried Whey (Milk), Dried Skimmed Milk, Fat Reduced Cocoa Powder, Belgian Milk Chocolate (5%) (Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Butter Oil (Milk), Emulsifier (Soya Lecithin), Natural Flavouring). Hazelnuts (1%), Emulsifier (Lecithin), Natural Flavouring], Sugar, Vegetable Fats (Palm, Sunflower, Coconut), Dried Whole Milk, Glucose Syrup, Fat Reduced Cocoa Powder, Dried Skimmed Milk, Dried Whey (Milk), Salt, Emulsifier (Lecithin), Barley Malt Extract, Flavouring, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate). Have you tried... our Fully Coated McVitie's Biscuits? Fully coated. Fully delicious. TORE IN A COOL, DRY PLACE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSirop de glucoseLaitSelNoisettesHuile de palmeBeurreBeurre de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blissfuls?
100 g of Blissfuls has 500 kcal.
How much protein is in Blissfuls?
Blissfuls contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,9 g).
How many carbs are in Blissfuls?
Blissfuls has 59 g of total carbohydrates per 100 g, including 2,4 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blissfuls?
Blissfuls contains 25 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Blissfuls?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000168040783. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.