Biscuits Suisses
Packaged product Sucres et desserts Véritable Délice
Biscuits Suisses contains 528 kcal per 100 g. A serving, 25 g (25 g) provides about 132 kcal.
Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 41 g | |
| Added sugars L | 36,5 g | 73 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sucres et desserts (median 5,6 g)
- Sugars41 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat30 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat18 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium80 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Véritable Délice
- Barcode
- 29034871
- Quantity
- 175 g
- Label serving
- 25 g
- Category
- Sucres et desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de blé, beurre de cacao 9%, pâte de cacao 9%, lait entier en poudre, graisses végétales (palmiste, palme, coprah), huiles végétales (tournesol, colza), amidon de blé, sirop de glucose, dextrose, cacao maigre, lait écrémé en poudre, noisettes 1%, amandes 1%, blanc d'oeuf en poudre, sirop de sucre inverti, beurre, riz soufflé, beurre concentré, amidon de pommes de terre, émulsifiant: lécithines de soja, oeuf entier en poudre, pulpe d'orange en poudre, sel, arômes naturels, poudres à lever: carbonates d'ammonium et carbonates de sodium, lait concentré, levure, extrait de malt d'orge, acidifiant: acide citrique, arôme naturel de vanille. Traces éventuelles d'autres fruits à coque, d'arachides et de graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)Beurre de cacaoSirop de glucoseNoisettesAmandesOeufBeurreRizSelLaitLevure
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Suisses?
100 g of Biscuits Suisses has 528 kcal. Serving, 25 g (25 g): about 132 kcal.
How much protein is in Biscuits Suisses?
Biscuits Suisses contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,5 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Biscuits Suisses?
Biscuits Suisses has 57 g of total carbohydrates per 100 g, including 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits Suisses?
Biscuits Suisses contains 30 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Biscuits Suisses?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29034871. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.