Biscuit Quinoa

Packaged product Sucres et desserts Ecovida

Biscuit Quinoa contains 372 kcal per 100 g. A serving, 30 g (30 g) provides about 112 kcal.

Roughly 59 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 15 969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuit Quinoa by Ecovida, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
6,4 gprotein
58,7 gcarbohydrates
15 gfat
112kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 15 g 19 %
Saturated fat L 3,9 g 20 %
Sodium L 223 mg 10 %
Total carbohydrates L 58,7 g 21 %
Dietary fiber L 4,2 g 15 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 59 %Fat: 34 %372kcal / 100 g
  • Protein 6 %
  • Carbohydrates 59 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for sucres et desserts (median 6,5 g)
  • Fiber4,2 gabove the median for sucres et desserts (median 3 g)
  • Sugars1,9 gin the lowest quarter of sucres et desserts (median 26,8 g)
  • Fat15 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat3,9 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium223 mgbelow the median for sucres et desserts (median 244 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ecovida
Barcode
7803520001914
Quantity
150g
Label serving
30 g
Category
Biscuits
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo enriquecida según RSA, Jarabe de maltitol, Aceite puro de maravilla, Quínoa 4.8%, Maltitol en polvo, Salvado de trigo, Coco rallado 2.6%, Manteca vegetal de palma, Almidón de maíz, Polidextrosa, Emulsionante (Lecitina bidestilada de soya), Leudantes (Bicarbonato de sodio, Bicarbonato de amonio y Fosfato monocálci - co), Sal, Saborizante idéntico al natural, Colorante betacaroteno y Sucralosa.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit Quinoa?

100 g of Biscuit Quinoa has 372 kcal. Serving, 30 g (30 g): about 112 kcal.

How much protein is in Biscuit Quinoa?

Biscuit Quinoa contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,9 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,5 g).

How many carbs are in Biscuit Quinoa?

Biscuit Quinoa has 58,7 g of total carbohydrates per 100 g, including 4,2 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuit Quinoa?

Biscuit Quinoa contains 15 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

How much sodium is in Biscuit Quinoa?

100 g contains 223 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7803520001914. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mai 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.