Biscream
Packaged product Produits laitiers et oeufs Nutri Free
Biscream contains 470 kcal per 100 g. A serving, 16 g (16 g) provides about 75 kcal.
Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 470 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 29 g | |
| Added sugars L | 5,5 g | 11 % |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 60 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber2,1 gabove the median for produits laitiers et oeufs (median 0,59 g)
- Sugars29 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
- Fat19 gabove the median for produits laitiers et oeufs (median 10,2 g)
- Saturated fat15 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
- Sodium400 mgabove the median for produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutri Free
- Barcode
- 8008696023824
- Label serving
- 16 g
- Category
- Produits laitiers et oeufs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cream biscream with vanilla cream - gluten-free baked goods, specifically formulated for people intolerant to gluten, ingredients: vanilla cream 30% (sugar, coconut oil, dextrose, dehydrated glucose syrup, potato starch, corn starch, emulsifying: sunflower lecithin, vanilla na 04 l: nza glutine powder 7%, corn flour, glucose syrup, sunflower oil, thickening: xanthan gum, yeast agent: "drogencarbonate of sodium, salt, emulsifier: cly lecitine formulated and gluten intolerant, sunflower, aroma, to consume p pack, conser 25 ge nutrifree is a brand of nt food s,p,a,, via della galeotta, loc,tei 6/c, 55011 altopascio (lu) italy produced and packaged in the resljeva ulica plant 18, 3000 celje , slovenia tri - cre am utine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de cocoSirop de glucoseHuile de tournesolSelSucre
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|---|---|---|---|---|
| Mini Plain Butter Tart Pascal's | 470 | 2,7 g | 54,3 g | 27,3 g |
| Sour Cream & Onion Eureka | 470 | 4,3 g | 74 g | 18 g |
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| Proto bar peanut butter Nutrata | 470 | 31,4 g | 31,4 g | 24,3 g |
| Stjärnor sour cream & onion OLW | 470 | 5,7 g | 59 g | 23 g |
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| funky veggie Funky Veggie | 470 | 13 g | 56 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscream?
100 g of Biscream has 470 kcal. Serving, 16 g (16 g): about 75 kcal.
How much protein is in Biscream?
Biscream contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,59 g in serving, 16 g (16 g). About 3 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Biscream?
Biscream has 70 g of total carbohydrates per 100 g, including 2,1 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscream?
Biscream contains 19 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Biscream?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008696023824. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.