Biscoff spread
Packaged product Sucres et desserts Lotus
Biscoff spread contains 584 kcal per 100 g. A serving, 15.0 g (15 g) provides about 88 kcal.
Roughly 59 % of its calories come from fat, with 39 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 584 kcal | |
| Total fat L | 38,1 g | 49 % |
| Saturated fat L | 7,6 g | 38 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 36,8 g | |
| Added sugars L | 35,8 g | 72 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 39 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Fiber0,8 gbelow the median for sucres et desserts (median 2 g)
- Sugars36,8 gabove the median for sucres et desserts (median 21,6 g)
- Fat38,1 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat7,6 gabove the median for sucres et desserts (median 5,6 g)
- Sodium216 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lotus
- Barcode
- 5044126556053
- Label serving
- 15.0 g
- Category
- Sucres et desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Original caramelised biscuits 58% (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier ( soya lecithin), acid (citric acid)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SucreFarine de froment (blé)SelCinnamon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Swiss Premium Chocolate Lindt | 584 | 8,2 g | 49 g | 39 g |
| Chocolate Almond 60% Xocolata Jolonch | 584 | 3,9 g | 39 g | 45 g |
| Milk chocolate and orange spread Marks & Spencer | 584 | 3,1 g | 56,8 g | 38,3 g |
| Língua de Gato Recheado Cookies & Cream Kopenhagen | 584 | 9,6 g | 48 g | 39,6 g |
| White Cooking Chocolate Bake By Asda | 584 | 6,9 g | 52 g | 39 g |
| laCreme Pistache Tablete de Chocolate Branco com Pasta de Pistache Cacau Show | 584 | 8 g | 48 g | 40 g |
| Gianduja Chocolate Sainsbury's taste the difference | 584 | 11 g | 45,5 g | 45,5 g |
| Organic 70% Cocoa Dark Chocolate Moser Roth | 584 | 6,8 g | 37,6 g | 43,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscoff spread?
100 g of Biscoff spread has 584 kcal. Serving, 15.0 g (15 g): about 88 kcal.
How much protein is in Biscoff spread?
Biscoff spread contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,44 g in serving, 15.0 g (15 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Biscoff spread?
Biscoff spread has 57 g of total carbohydrates per 100 g, including 0,8 g of fiber and 36,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscoff spread?
Biscoff spread contains 38,1 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
How much sodium is in Biscoff spread?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5044126556053. License: ODbL 1.0 (Open Food Facts). Source record dated 20 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.