BIO Pâte de Curry vert BIO
Packaged product Repas et plats Albert Ménès
BIO Pâte de Curry vert BIO contains 232 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 16 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 76 kcal per 100 g across 1 950 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 2 560 mg | 111 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 16 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the top quarter of repas et plats (median 1,5 g)
- Fiber3,5 gin the top quarter of repas et plats (median 1,5 g)
- Sugars2,8 gin the lowest quarter of repas et plats (median 5,2 g)
- Fat20 gin the top quarter of repas et plats (median 3,4 g)
- Saturated fat2 gin the top quarter of repas et plats (median 0,42 g)
- Sodium2 560 mgin the top quarter of repas et plats (median 400 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Ménès
- Barcode
- 3234750032623
- Quantity
- 85 g
- Category
- produits alimentaires
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Piment vert*, huile de tournesol*, oignon*, ail*, épices curry vert poudre* (9% dont coriandre*, cumin*, épices * (0,5%)), sel, citronnelle*, gingembre*, vinaigre d'alcool*, jus de citron*, citron vert*. * Produit issu de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolOignonAileSelVinaigre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red curry paste (pâte de curry rouge) Exotic Food | 232 | 3,6 g | 9,5 g | 19 g |
| Red curry paste Exotic Food | 232 | 3,6 g | 9,5 g | 19 g |
| Pâte de curry vert Le coq noir | 232 | 2,7 g | 9 g | 20 g |
| Salsa Brava la aguela dolores | 232 | 1,9 g | 5,5 g | 22,5 g |
| Amora Sauce Chunky Burger 258g Amora | 232 | 0,95 g | 10 g | 21 g |
| Pâte De Curry Le coq noir | 233 | 2,6 g | 16,2 g | 17,7 g |
| Pate De Curry Le Coq Noir | 233 | 2,6 g | 16 g | 18 g |
| Pâte de curry tandoori Rajah | 234 | 4,1 g | 14 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BIO Pâte de Curry vert BIO?
100 g of BIO Pâte de Curry vert BIO has 232 kcal.
How much protein is in BIO Pâte de Curry vert BIO?
BIO Pâte de Curry vert BIO contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 1,5 g).
How many carbs are in BIO Pâte de Curry vert BIO?
BIO Pâte de Curry vert BIO has 8,8 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BIO Pâte de Curry vert BIO?
BIO Pâte de Curry vert BIO contains 20 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in BIO Pâte de Curry vert BIO?
100 g contains 2 560 mg of sodium, 111 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3234750032623. License: ODbL 1.0 (Open Food Facts). Source record dated 17 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.