Bifi Snack Sausage

Packaged product Viande Feedback

Bifi Snack Sausage contains 511 kcal per 100 g.

Roughly 80 % of its calories come from fat, with 20 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 364 kcal per 100 g across 460 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bifi Snack Sausage by Feedback, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
25 gprotein
1 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 45 g 58 %
Saturated fat L 19 g 95 %
Sodium L 1 640 mg 71 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 6 g 12 %
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 0,8 %Fat: 80 %511kcal / 100 g
  • Protein 20 %
  • Carbohydrates 0,8 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25 gabove the median for viande (median 23 g)
  • Fat45 gin the top quarter of viande (median 28,9 g)
  • Saturated fat19 gin the top quarter of viande (median 11 g)
  • Sodium1 640 mgabove the median for viande (median 1 463 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Feedback
Barcode
4251097403779
Category
Saucisses séchées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, viande de boeuf, sel iodé (sel, iodate de potassium), dextrose, épices (poivre, coriandre,ail), antioxidant (ascorbate de sodium), conservator (nitrite de sodium),furmee de bois.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

Similar products

FoodCaloriesProteinCarbsFat
Bifi the original mini Bifi 509 25 g 1 g 45 g
Kabanos Snack !t 515 23 g 6,6 g 44 g
Kabanos exclusive z indyka Tarczyński 507 26 g 5,2 g 42 g
Schweine-Cabanossi Dulano Selectiob 516 27 g 1,3 g 44 g
Cabanossi geräuchert Clever 517 27 g 1,1 g 45 g
Cabanossi Stastnik 517 27 g 1,1 g 45 g
Bifi Turkey Bifi 520 27 g 1,7 g 45 g
Salami Stixx Mühlenhof 501 33 g 1 g 41 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bifi Snack Sausage?

100 g of Bifi Snack Sausage has 511 kcal.

Is Bifi Snack Sausage high in protein?

Bifi Snack Sausage contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other viande, that is above the median (median 23 g).

How many carbs are in Bifi Snack Sausage?

Bifi Snack Sausage has 1 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bifi Snack Sausage?

Bifi Snack Sausage contains 45 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in Bifi Snack Sausage?

100 g contains 1 640 mg of sodium, 71 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4251097403779. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.