Beefburger tomaat (rundvlees)
Packaged product Viande Albert Heijn
Beefburger tomaat (rundvlees) contains 264 kcal per 100 g. A serving, 125 g (125 g) provides about 330 kcal.
Roughly 68 % of its calories come from fat, with 27 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 205 kcal per 100 g across 118 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 432 mg | 19 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,9 g | |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 4 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gabove the median for viande (median 17 g)
- Sugars0,9 gabove the median for viande (median 0,57 g)
- Fat20 gin the top quarter of viande (median 13 g)
- Saturated fat8,9 gin the top quarter of viande (median 5,4 g)
- Sodium432 mgbelow the median for viande (median 480 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Albert Heijn
- Barcode
- 8718265399259
- Label serving
- 125 g
- Category
- Préparations pour la viande bovine
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
89% rundvlees, tomaat, gedroogde groente (0.4% tomaat, rode paprika, wortel, groene paprika), aardappelzetmeel, 1% tomatenpuree, conserveermiddel (E267), zout, specerijen, 0.6% tomatenpoeder, antioxidant (E301, E331), zeezout, raapolie, natuurlijk aroma, peterselie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesSelHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Americain du chef Louis | 265 | 13 g | 3,7 g | 22 g |
| Beef Burgers Coles | 263 | 12 g | 2 g | 23 g |
| Empanadas de carne Betty Bossi | 263 | 8,5 g | 25 g | 14 g |
| Ultra savoureux a la provencale Socopa | 263 | 13 g | 6,4 g | 28 g |
| Filet Americain Albert heijn | 266 | 14 g | 2,7 g | 27 g |
| Beef Snack Sticks GREENRIDGE NATURALS | 262 | 22,4 g | 0 g | 18,8 g |
| Runderrookworst 1deBeste | 259 | 14 g | 3,5 g | 21 g |
| Oven bitterballen Snack Fan | 258 | 8,5 g | 26 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beefburger tomaat (rundvlees)?
100 g of Beefburger tomaat (rundvlees) has 264 kcal. Serving, 125 g (125 g): about 330 kcal.
Is Beefburger tomaat (rundvlees) high in protein?
Beefburger tomaat (rundvlees) contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 22,5 g in serving, 125 g (125 g). About 27 % of its calories come from protein. Compared with other viande, that is above the median (median 17 g).
How many carbs are in Beefburger tomaat (rundvlees)?
Beefburger tomaat (rundvlees) has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beefburger tomaat (rundvlees)?
Beefburger tomaat (rundvlees) contains 20 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Beefburger tomaat (rundvlees)?
100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mai 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718265399259. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mai 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.