Beef Jerky

Packaged product Viande Raging Bull

Beef Jerky contains 297 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 83 kcal.

Roughly 53 % of its calories come from protein, with 35 % from carbohydrates and 12 % from fat (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Jerky by Raging Bull, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
39,9 gprotein
26 gcarbohydrates
3,9 gfat
83kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 3,9 g 5 %
Saturated fat L 1,5 g 7 %
Sodium L 1 196 mg 52 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 0,6 g 2 %
Total sugars L 9,3 g
Protein L 39,9 g 80 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 35 %Fat: 12 %297kcal / 100 g
  • Protein 53 %
  • Carbohydrates 35 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein39,9 gin the top quarter of viande (median 17,2 g)
  • Fiber0,6 gabove the median for viande (median 0,046 g)
  • Sugars9,3 gin the top quarter of viande (median 1 g)
  • Fat3,9 gbelow the median for viande (median 8,6 g)
  • Saturated fat1,5 gbelow the median for viande (median 3,1 g)
  • Sodium1 196 mgin the top quarter of viande (median 394 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Raging Bull
Barcode
0619960400371
Label serving
1 portion (28 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Frühstücksbacon Real Quality 297 18 g 0 g 25 g
Streaky Bacon Van Der Mey 297 13,5 g 0,3 g 26,9 g
Beef Biltong Snapsticks Woolworths 297 48 g 2,9 g 10,3 g
Grill House Authentic Tandoori Kebab Meat GRILL HOUSE 297 18,5 g 4,9 g 22 g
Instant Noodles Beef Flavour Imperial Big Meal 297 9,1 g 35,2 g 13,3 g
Original Beef Jerky Hunter’s 297 39,9 g 26 g 3,9 g
Mexican Birria Style Pork Bites Ashfield Grill 297 21,1 g 6,2 g 20,5 g
Hungarian Sausage cheeae Mjb 297 15 g 18 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Jerky?

100 g of Beef Jerky has 297 kcal. Serving, 1 portion, 28 g (28 g): about 83 kcal.

Is Beef Jerky high in protein?

Beef Jerky contains 39,9 g of protein per 100 g (80 % of the 50 g Daily Value), or 11,2 g in serving, 1 portion, 28 g (28 g). About 53 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).

How many carbs are in Beef Jerky?

Beef Jerky has 26 g of total carbohydrates per 100 g, including 0,6 g of fiber and 9,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Jerky?

Beef Jerky contains 3,9 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

How much sodium is in Beef Jerky?

100 g contains 1 196 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0619960400371. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.