Beef for Stew
Packaged product Viande Raley’s
Beef for Stew contains 257 kcal per 100 g. A serving, 1 serving, 113 g (113 g) provides about 290 kcal.
Roughly 74 % of its calories come from fat, with 26 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat L | 8,9 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 70,8 mg | 24 % |
| Sodium L | 66,4 mg | 3 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16,8 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,8 gbelow the median for viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat21,2 gin the top quarter of viande (median 8,6 g)
- Saturated fat8,9 gin the top quarter of viande (median 3,1 g)
- Sodium66,4 mgbelow the median for viande (median 394 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lamb kebabs Asda | 257 | 19 g | 3,4 g | 18 g |
| Beef Quarter Pounders Birchwood | 257 | 20,6 g | 3,7 g | 16,5 g |
| Real Hardwood Smoked Beef Sausage Hardcore Carnivore | 257 | 15 g | 2,1 g | 20,3 g |
| Ground beef 80/20 members mark | 257 | 16,8 g | 0 g | 20,4 g |
| Calzone Spicy Sausage Depalo Foods | 257 | 11,5 g | 27,4 g | 10,6 g |
| Teriyaki Beef jerky Over to | 257 | 42,9 g | 25,7 g | 0 g |
| Beef Patty Food Club | 257 | 18,6 g | 0 g | 20,4 g |
| Ground Beef 80/20 Florida Premium Beef | 257 | 16,8 g | 0 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef for Stew?
100 g of Beef for Stew has 257 kcal. Serving, 1 serving, 113 g (113 g): about 290 kcal.
Is Beef for Stew high in protein?
Beef for Stew contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 19 g in serving, 1 serving, 113 g (113 g). About 26 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Beef for Stew?
Beef for Stew has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef for Stew?
Beef for Stew contains 21,2 g of fat per 100 g, of which 8,9 g is saturated (44 % of the Daily Value).
How much sodium is in Beef for Stew?
100 g contains 66,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0231727709567. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.