Beef Chuck Pot Roast

Packaged product Viande Walmart

Beef Chuck Pot Roast contains 185 kcal per 100 g. A serving, 1 cut, 113.398 g (113 g) provides about 210 kcal.

Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (200 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

185kcal per 100 g
18,5 gprotein
0 gcarbohydrates
11,5 gfat
210kcal in serving, 1 cut, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 11,5 g 15 %
Saturated fat L 5,3 g 26 %
Cholesterol L 66,1 mg 22 %
Sodium L 79,4 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 18,5 g 37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Fat: 58 %185kcal / 100 g
  • Protein 42 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18,5 gabove the median for viande (median 17,6 g)
  • Fat11,5 gabove the median for viande (median 8,6 g)
  • Saturated fat5,3 gabove the median for viande (median 3,1 g)
  • Sodium79,4 mgbelow the median for viande (median 380 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Walmart
Barcode
0259661420522
Label serving
1 cut (113.398 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ground Beef KIRKLAND signature 185 19,4 g 0 g 11,5 g
90 Percent Lean Ground Beef Whole Foods 185 21,2 g 0 g 10,6 g
Ground Beef 88%/12% Kirkland 185 19,4 g 0 g 11,5 g
Ground Beef 88% Lean Kirkland 185 19,4 g 0 g 11,5 g
Half Butt Pork Roast Aldi 185 17,6 g 0 g 12,3 g
Al Pastor Dices Pork Shoulder Trader Joe's 185 15 g 3,5 g 12,3 g
88/12 Ground Beef Kirkland 185 19,4 g 0 g 11,5 g
Angus Beef Chuck Pot Roast USDA Choice 185 18,5 g 0 g 11,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Chuck Pot Roast?

100 g of Beef Chuck Pot Roast has 185 kcal. Serving, 1 cut, 113.398 g (113 g): about 210 kcal.

Is Beef Chuck Pot Roast high in protein?

Beef Chuck Pot Roast contains 18,5 g of protein per 100 g (37 % of the 50 g Daily Value), or 21 g in serving, 1 cut, 113.398 g (113 g). About 42 % of its calories come from protein. Compared with other viande, that is above the median (median 17,6 g).

How many carbs are in Beef Chuck Pot Roast?

Beef Chuck Pot Roast has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Chuck Pot Roast?

Beef Chuck Pot Roast contains 11,5 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

How much sodium is in Beef Chuck Pot Roast?

100 g contains 79,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0259661420522. License: ODbL 1.0 (Open Food Facts). Source record dated 27 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.