Barquillos

Packaged product Sucres et desserts Mac'ma

Barquillos contains 431 kcal per 100 g. A serving, 30 g (30 g) provides about 129 kcal.

Roughly 70 % of its calories come from carbohydrates, with 23 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barquillos by Mac'ma, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
431kcal per 100 g
8 gprotein
75 gcarbohydrates
11 gfat
129kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 431 kcal
Total fat L 11 g 14 %
Saturated fat L 6 g 30 %
Sodium L 72 mg 3 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 3 g 11 %
Total sugars L 27 g
Added sugars L 13,5 g 27 %
Protein L 8 g 16 %
Fer L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 70 %Fat: 23 %431kcal / 100 g
  • Protein 7 %
  • Carbohydrates 70 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %

Nutritional insights

  • Protein8 gin the top quarter of sucres et desserts (median 6,4 g)
  • Fat11 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat6 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium72 mgin the lowest quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mac'ma
Barcode
0850697002012
Quantity
150 g
Label serving
30 g
Category
Biscuits
Packaging
es:caja-de-carton
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, azúcar, huevo, grasa vegetal parcialmente hidrogenada, leche en polvo, lecitina de soya, sal yodada, bicarbonato de sodio, fosfato monocálcico, saborizantes artificiales, colorante artificiales: tartrazina (colorante artificial amarillo 5), amarillo ocaso FCF (amarillo 6), colorante artificial rojo allura, antioxidante.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Barquillos?

100 g of Barquillos has 431 kcal. Serving, 30 g (30 g): about 129 kcal.

How much protein is in Barquillos?

Barquillos contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,4 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,4 g).

How many carbs are in Barquillos?

Barquillos has 75 g of total carbohydrates per 100 g, including 3 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barquillos?

Barquillos contains 11 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Barquillos?

100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850697002012. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.