Balsamic Vinegar

Packaged product Epices, herbes et condiments Good & Gather

Balsamic Vinegar contains 200 kcal per 100 g. A serving, 1 serving, 15 ml (15 g) provides about 30 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 113 kcal per 100 g across 249 products.

100 g provides 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Balsamic Vinegar by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
200kcal per 100 g
0 gprotein
46,7 gcarbohydrates
0 gfat
30kcal in serving, 1 serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 33 mg 1 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber not reported
Total sugars L 40 g
Added sugars L 20 g 40 %
Protein L 0 g 0 %
Fer L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %200kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %

Nutritional insights

  • Protein0 gin the lowest quarter of epices, herbes et condiments (median 0,2 g)
  • Sugars40 gin the top quarter of epices, herbes et condiments (median 21 g)
  • Sodium33 mgabove the median for epices, herbes et condiments (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 0 g0 g
Carbohydrates 46,7 g46,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 40 g40 g
Sodium 33,3 mg33 mg

Product details

Brand
Good & Gather
Barcode
0085239266908
Label serving
1 serving (15 ml)
Category
Vinaigres balsamiques
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vinaigre balsamique de Modème Irrésistibles 200 0,67 g 46,7 g 0 g
Aged Balsamic Vinegar Delallo 200 0 g 46,7 g 0 g
Balsamic Vinegar Down Home Bakery 200 0 g 46,7 g 0 g
White Balsamic Vinegar LA BELLE EXCUSE 200 0 g 46,7 g 0 g
Balsamico Bianco Nahrin 200 0 g 49,1 g 0 g
Aceto balsámico reducción sabor limón Menoyo 200 0 g 50 g 0 g
Vinaigre balsamique Ponti 201 0,7 g 49 g 0 g
Balsamico mit Vanille Leonardi 199 0,3 g 47 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balsamic Vinegar?

100 g of Balsamic Vinegar has 200 kcal. Serving, 1 serving, 15 ml (15 g): about 30 kcal.

How much protein is in Balsamic Vinegar?

Balsamic Vinegar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 serving, 15 ml (15 g). About 0 % of its calories come from protein. Compared with other epices, herbes et condiments, that is in the lowest quarter (median 0,2 g).

How many carbs are in Balsamic Vinegar?

Balsamic Vinegar has 46,7 g of total carbohydrates per 100 g, including 40 g of sugars.

How much fat is in Balsamic Vinegar?

Balsamic Vinegar contains 0 g of fat per 100 g.

What vitamins and minerals does Balsamic Vinegar contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Balsamic Vinegar?

100 g contains 33 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239266908. License: ODbL 1.0 (Open Food Facts). Source record dated 20 janvier 2025. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2281411. License: CC0 1.0 (U.S. public domain). Source record dated 10 février 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.