Balsamic Dressing
Packaged product Graisses et huiles Tesco
Balsamic Dressing contains 306 kcal per 100 g. A serving, 10 ml (10 g) provides about 31 kcal.
Roughly 69 % of its calories come from fat, with 29 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 414 kcal per 100 g across 4 961 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 23,5 g | 30 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 22,1 g | 8 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 21,6 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 1,2 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 29 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gabove the median for graisses et huiles (median 0,1 g)
- Fiber0,5 gabove the median for graisses et huiles (median 0 g)
- Sugars21,6 gin the top quarter of graisses et huiles (median 0,5 g)
- Fat23,5 gbelow the median for graisses et huiles (median 36,7 g)
- Saturated fat2,2 gbelow the median for graisses et huiles (median 6,2 g)
- Sodium440 mgabove the median for graisses et huiles (median 229 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 29215367
- Quantity
- 150 ml
- Label serving
- 10 ml
- Category
- Graisses et huiles
Ingredients
Balsamic Vinegar (33%), Water, Rapeseed Oil, Extra Virgin Olive Oil (8%), Brown Sugar, Cornflour, Sea Salt, Black Pepper. Balsamic Vinegar contains: Red Wine Vinegar, Grape Must Concentrate, Grape Must
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinaigreHuile de colza (canola)Huile d'oliveSucreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Golden Italian Dressing Ben E. Keith Foods | 306 | 0 g | 9,4 g | 30,6 g |
| Fix für Salat Dressing Globus | 306 | 2,5 g | 62 g | 1,2 g |
| Classsic Gourmet Golden Italian Dressing Ventura Foods | 306 | 0 g | 9,4 g | 30,6 g |
| Sardines With Vegetable Oil Added Woolworths Food | 306 | 19,3 g | 4,8 g | 24 g |
| P Soreen LIFT BAR Energy 543 Fat 128kcal 6 Per 42g Soreen | 305 | 7,7 g | 62 g | 2,1 g |
| Sesame Dressing Nippon Shokken 日本食研 | 305 | 4,1 g | 24 g | 21 g |
| Mackerel Pike Boiled Sempio | 305 | 25,3 g | 7,1 g | 19,6 g |
| Olive Oil Stracciatella Sommerly | 306 | 4,8 g | 22,6 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamic Dressing?
100 g of Balsamic Dressing has 306 kcal. Serving, 10 ml (10 g): about 31 kcal.
How much protein is in Balsamic Dressing?
Balsamic Dressing contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,12 g in serving, 10 ml (10 g). About 2 % of its calories come from protein. Compared with other graisses et huiles, that is above the median (median 0,1 g).
How many carbs are in Balsamic Dressing?
Balsamic Dressing has 22,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balsamic Dressing?
Balsamic Dressing contains 23,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Balsamic Dressing?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29215367. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.