Baking Block

Packaged product Graisses et huiles Tesco

Baking Block contains 677 kcal per 100 g. A serving, 25 g (25 g) provides about 169 kcal.

Roughly 100 % of its calories come from fat, with 0,3 % from carbohydrates and 0,1 % from protein (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 576 kcal per 100 g across 676 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baking Block by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
677kcal per 100 g
0,1 gprotein
0,5 gcarbohydrates
74,8 gfat
169kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 677 kcal
Total fat L 74,8 g 96 %
Saturated fat L 27 g 135 %
Sodium L 440 mg 19 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,1 %Carbohydrates: 0,3 %Fat: 100 %677kcal / 100 g
  • Protein 0,1 %
  • Carbohydrates 0,3 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gin the lowest quarter of graisses et huiles (median 18,8 g)
  • Fiber0,5 gin the lowest quarter of graisses et huiles (median 6,2 g)
  • Sugars0,1 gin the lowest quarter of graisses et huiles (median 8,5 g)
  • Fat74,8 gin the top quarter of graisses et huiles (median 48,5 g)
  • Saturated fat27 gin the top quarter of graisses et huiles (median 7,8 g)
  • Sodium440 mgin the top quarter of graisses et huiles (median 125 mg)
  • Protein per 100 kcal0,015 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco
Barcode
5052003768963
Quantity
250g
Label serving
25 g
Category
Graisses végétales
Packaging
en:mixed-plastic-film-film
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vegetable Oils 75% (Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt 1%, Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Flavouring, Colour (Beta-Carotene).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelHuile de palmeHuile de colza (canola)Huile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baking Block?

100 g of Baking Block has 677 kcal. Serving, 25 g (25 g): about 169 kcal.

How much protein is in Baking Block?

Baking Block contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,025 g in serving, 25 g (25 g). About 0,1 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 18,8 g).

How many carbs are in Baking Block?

Baking Block has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baking Block?

Baking Block contains 74,8 g of fat per 100 g, of which 27 g is saturated (135 % of the Daily Value).

How much sodium is in Baking Block?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5052003768963. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.