Bacon Rashers
Bacon Rashers contains 225 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 225 kcal.
Roughly 71 % of its calories come from fat, with 26 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 5,9 g | 30 % |
| Sodium L | 2 557 mg | 111 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,6 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 2 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gbelow the median for viande (median 17,6 g)
- Fiber0,5 gabove the median for viande (median 0 g)
- Sugars0,6 gbelow the median for viande (median 1 g)
- Fat18 gin the top quarter of viande (median 8,6 g)
- Saturated fat5,9 gabove the median for viande (median 3,1 g)
- Sodium2 557 mgin the top quarter of viande (median 380 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Sausages Braughing | 225 | 11,1 g | 11,9 g | 16 g |
| maple cured streaky bacon Tesco Finest | 225 | 14,7 g | 1,2 g | 17,9 g |
| Organic Millers Wheat Bran Whole Foods Market | 225 | 15 g | 65 g | 3,8 g |
| Kansas City Style Seasoned Beef Briskey Burnt Ends Member's Mark | 225 | 11,3 g | 10,6 g | 14,8 g |
| Lamb shank Morrisons | 225 | 22,5 g | 4,5 g | 12,9 g |
| Smoky Pork Kehabs Asda | 225 | 21 g | 8,3 g | 12 g |
| Boerewors Sausage Coles Finest | 225 | 16 g | 2,1 g | 17 g |
| Bacon Ribs Oakpark | 225 | 16 g | 0,6 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Rashers?
100 g of Bacon Rashers has 225 kcal. Serving, 1 portion, 100 g (100 g): about 225 kcal.
Is Bacon Rashers high in protein?
Bacon Rashers contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 15 g in serving, 1 portion, 100 g (100 g). About 26 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Bacon Rashers?
Bacon Rashers has 1,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Rashers?
Bacon Rashers contains 18 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
How much sodium is in Bacon Rashers?
100 g contains 2 557 mg of sodium, 111 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000129365986. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.