Bacon Rashers

Packaged product Viande Co-Op

Bacon Rashers contains 489 kcal per 100 g. A serving, 150.0 g (150 g) provides about 734 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon Rashers by Co-Op, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
6,8 gprotein
63 gcarbohydrates
23 gfat
734kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 23 g 29 %
Saturated fat L 2,4 g 12 %
Sodium L 668 mg 29 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 2 g 7 %
Total sugars L 3,4 g
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 43 %489kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gin the lowest quarter of viande (median 17,6 g)
  • Fiber2 gin the top quarter of viande (median 0 g)
  • Sugars3,4 gin the top quarter of viande (median 1 g)
  • Fat23 gin the top quarter of viande (median 8,6 g)
  • Saturated fat2,4 gbelow the median for viande (median 3,1 g)
  • Sodium668 mgabove the median for viande (median 380 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Co-Op
Barcode
5000128929851
Quantity
150 g
Label serving
150.0 g
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Korean Beef Bowl GMD 489 46,1 g 38,2 g 15,7 g
Effilochée aux champignons Duc de Mestade 489 17 g 1,4 g 46 g
Danish Salami Delicatessen 489 13 g 1 g 48 g
Tubes gout bacon Lidl 489 5,8 g 53,9 g 26,8 g
Kabanos Sausages Rimi 489 25 g 4,8 g 41 g
Danish salami House of Westphalia 489 13 g 1 g 48 g
Roasted Pork Tonkotsu Ramen - Norita Norita 489 8,5 g 57,4 g 25,5 g
Bacon rashers Snackrite 489 5,3 g 62 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Rashers?

100 g of Bacon Rashers has 489 kcal. Serving, 150.0 g (150 g): about 734 kcal.

How much protein is in Bacon Rashers?

Bacon Rashers contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 10,2 g in serving, 150.0 g (150 g). About 6 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Bacon Rashers?

Bacon Rashers has 63 g of total carbohydrates per 100 g, including 2 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Rashers?

Bacon Rashers contains 23 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Bacon Rashers?

100 g contains 668 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000128929851. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.