Bacon Bap
Packaged product Viande Circle K
Bacon Bap contains 283 kcal per 100 g. A serving, 1 pack, 120 g (120 g) provides about 339 kcal.
Roughly 48 % of its calories come from carbohydrates, with 32 % from fat and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium L | 659 mg | 29 % |
| Total carbohydrates L | 33,3 g | 12 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,5 g | |
| Protein L | 14,2 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 48 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14,2 gbelow the median for viande (median 17,6 g)
- Fiber1,8 gabove the median for viande (median 0 g)
- Sugars1,5 gabove the median for viande (median 1 g)
- Fat10 gabove the median for viande (median 8,6 g)
- Saturated fat3,4 gabove the median for viande (median 3,1 g)
- Sodium659 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Pitted Dates Gus's Community Market | 283 | 2,5 g | 75 g | 0 g |
| Italian Style Meatballs Lidl | 282 | 16,5 g | 7,1 g | 21,2 g |
| MonDeli Hungarian Style Salami 80g MonDeli | 282 | 20,6 g | 1,4 g | 21,6 g |
| San Marino Milano Mild Salami 100g San Marino | 282 | 20,6 g | 1,4 g | 21,6 g |
| Jalapeño Cheddar Sausage Hardcore Carnivore | 283 | 15,2 g | 1,1 g | 25 g |
| Butchers Choice Mild Italian Sausages Presidents Choice | 283 | 15,2 g | 0 g | 25 g |
| Hot Italian Sausage Butchers Choice | 283 | 15,2 g | 0 g | 25 g |
| Irish beef pounders Tesco | 283 | 19 g | 4,7 g | 20,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Bap?
100 g of Bacon Bap has 283 kcal. Serving, 1 pack, 120 g (120 g): about 339 kcal.
Is Bacon Bap high in protein?
Bacon Bap contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value), or 17 g in serving, 1 pack, 120 g (120 g). About 20 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Bacon Bap?
Bacon Bap has 33,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Bap?
Bacon Bap contains 10 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
How much sodium is in Bacon Bap?
100 g contains 659 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5032490052394. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.