Bacon

Packaged product Viande Bacon companiet

Bacon contains 350 kcal per 100 g. A serving, 20.0 g (20 g) provides about 70 kcal.

Roughly 85 % of its calories come from fat, with 15 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g
13 gprotein
0,5 gcarbohydrates
33 gfat
70kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 33 g 42 %
Saturated fat L 14 g 70 %
Sodium not reported
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 0,6 %Fat: 85 %350kcal / 100 g
  • Protein 15 %
  • Carbohydrates 0,6 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gbelow the median for viande (median 17,2 g)
  • Sugars0,5 gbelow the median for viande (median 1 g)
  • Fat33 gin the top quarter of viande (median 8,6 g)
  • Saturated fat14 gin the top quarter of viande (median 3,1 g)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bacon companiet
Barcode
7314536343252
Label serving
20.0 g
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon?

100 g of Bacon has 350 kcal. Serving, 20.0 g (20 g): about 70 kcal.

Is Bacon high in protein?

Bacon contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 2,6 g in serving, 20.0 g (20 g). About 15 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).

How many carbs are in Bacon?

Bacon has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon?

Bacon contains 33 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7314536343252. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.