Baba Saveur Écorce d'Orange

Packaged product Sucres et desserts Le Comptoir de Mathilde

Baba Saveur Écorce d'Orange contains 190 kcal per 100 g.

Roughly 88 % of its calories come from carbohydrates, with 8 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Baba Saveur Écorce d'Orange by Le Comptoir de Mathilde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
2 gprotein
41 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,7 g 4 %
Sodium L 96 mg 4 %
Total carbohydrates L 41 g 15 %
Dietary fiber not reported
Total sugars L 31 g
Added sugars L 13,5 g 27 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 88 %Fat: 8 %190kcal / 100 g
  • Protein 4 %
  • Carbohydrates 88 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for sucres et desserts (median 2,1 g)
  • Sugars31 gabove the median for sucres et desserts (median 27 g)
  • Fat1,7 gin the lowest quarter of sucres et desserts (median 3,8 g)
  • Saturated fat0,7 gin the lowest quarter of sucres et desserts (median 2,2 g)
  • Sodium96 mgabove the median for sucres et desserts (median 80 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Comptoir de Mathilde
Barcode
3760170090962
Quantity
320 g
Category
Rum babas
Packaging
fr:1-couvercle-en-metal-a-recycler,fr:1-pot-en-verre-a-recycler,fr:1-elastique-a-jeter,fr:1-etiquette-en-carton-a-recycler
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biscuit (farine de BLE, ŒUFS, huile de tournesol, sucre, sel, levain), sirop à 12% volume (eau liqueur (sucre, alcool, eau, cognac, extraits naturels de fruits (dont écorce d'orange) et de plantes, colorant: E150a), sucre, arôme naturel d'orange). Peut contenir des traces de fruits à coque, de lait et de soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)OeufHuile de tournesolSel

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Baba au rhum crème vanille U 187 1,6 g 31,9 g 3,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baba Saveur Écorce d'Orange?

100 g of Baba Saveur Écorce d'Orange has 190 kcal.

How much protein is in Baba Saveur Écorce d'Orange?

Baba Saveur Écorce d'Orange contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 2,1 g).

How many carbs are in Baba Saveur Écorce d'Orange?

Baba Saveur Écorce d'Orange has 41 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baba Saveur Écorce d'Orange?

Baba Saveur Écorce d'Orange contains 1,7 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Baba Saveur Écorce d'Orange?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760170090962. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.