Arraksboll
Packaged product Sucres et desserts Eldorado
Arraksboll contains 453 kcal per 100 g. A serving, 40 g (40 g) provides about 181 kcal.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 230 kcal per 100 g across 1 162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 8,4 g | 42 % |
| Sodium L | 118 mg | 5 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 34 g | |
| Added sugars L | 57,4 g | 115 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the top quarter of sucres et desserts (median 3,1 g)
- Fiber4 gin the top quarter of sucres et desserts (median 0,6 g)
- Sugars34 gin the top quarter of sucres et desserts (median 18,9 g)
- Fat23 gin the top quarter of sucres et desserts (median 4,3 g)
- Saturated fat8,4 gin the top quarter of sucres et desserts (median 2,2 g)
- Sodium118 mgabove the median for sucres et desserts (median 84 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eldorado
- Barcode
- 7311043004263
- Quantity
- 240 g
- Label serving
- 40 g
- Category
- Les desserts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, havregryn, vegetabiliskt fett (palm och raps), fettreducerat kakaopulver, glukos, stabiliseringsmedel (E422), arraksarom, salt, emulgeringsmedel (E322 (solros), E471), konserveringsmedel (E281), antioxidationsmedel (E330).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreAvoineSelHuile de palme
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Arraksboll?
100 g of Arraksboll has 453 kcal. Serving, 40 g (40 g): about 181 kcal.
How much protein is in Arraksboll?
Arraksboll contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,9 g in serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,1 g).
How many carbs are in Arraksboll?
Arraksboll has 53 g of total carbohydrates per 100 g, including 4 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Arraksboll?
Arraksboll contains 23 g of fat per 100 g, of which 8,4 g is saturated (42 % of the Daily Value).
How much sodium is in Arraksboll?
100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7311043004263. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.