Aronia e blaubeere

Packaged product Sucres et desserts DmBio

Aronia e blaubeere contains 364 kcal per 100 g. A serving, 40 g (40 g) provides about 146 kcal.

Roughly 64 % of its calories come from carbohydrates, with 31 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 431 kcal per 100 g across 1 726 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aronia e blaubeere by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
3,9 gprotein
55 gcarbohydrates
12 gfat
146kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 12 g 15 %
Saturated fat L 4,5 g 23 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 10 g 36 %
Total sugars L 51 g
Added sugars L 0 g 0 %
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 64 %Fat: 31 %364kcal / 100 g
  • Protein 5 %
  • Carbohydrates 64 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gin the lowest quarter of sucres et desserts (median 8 g)
  • Fiber10 gin the top quarter of sucres et desserts (median 6,1 g)
  • Sugars51 gin the top quarter of sucres et desserts (median 30 g)
  • Fat12 gin the lowest quarter of sucres et desserts (median 19,1 g)
  • Saturated fat4,5 gbelow the median for sucres et desserts (median 6 g)
  • Sodium12 mgin the lowest quarter of sucres et desserts (median 132 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
DmBio
Barcode
4058172390067
Quantity
40 g
Label serving
40 g
Category
Barres
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

53 % Datteln getrocknet, 18% Aroniabeeren getrocknet, 14% CASHEWKERNE, Palmfett, 5,5% Blaubeersaftkonzentrat, 4,5% Blau - beerent getrocknet (2,7% Blaubeeren, Rohrohrzucker, Sonnenblumenöl)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aronia e blaubeere?

100 g of Aronia e blaubeere has 364 kcal. Serving, 40 g (40 g): about 146 kcal.

How much protein is in Aronia e blaubeere?

Aronia e blaubeere contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,6 g in serving, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 8 g).

How many carbs are in Aronia e blaubeere?

Aronia e blaubeere has 55 g of total carbohydrates per 100 g, including 10 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aronia e blaubeere?

Aronia e blaubeere contains 12 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

How much sodium is in Aronia e blaubeere?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4058172390067. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.