Arachides
Packaged product Haricots et légumineuses Planters
Arachides contains 620 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 15 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is close to the median for haricots et légumineuses on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 620 kcal | |
| Total fat L | 52 g | 67 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 13 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gbelow the median for haricots et légumineuses (median 24,7 g)
- Fiber6 gin the lowest quarter of haricots et légumineuses (median 7,6 g)
- Sugars4 gbelow the median for haricots et légumineuses (median 5 g)
- Fat52 gin the top quarter of haricots et légumineuses (median 48,9 g)
- Saturated fat9 gin the top quarter of haricots et légumineuses (median 7,1 g)
- Sodium260 mgbelow the median for haricots et légumineuses (median 352 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Peanuts Canola and/or soybean oil • Salt May contain: Tree nuts Milk Soya protein Wheat Ingrédients: Arachides Huile de canola et/ou de soya • Sel Peut contenir: Noix Lait Protéines de soya • Blé
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cacahuete salado El Corte Inglés | 620 | 30 g | 17 g | 48 g |
| Sea salt & vinegar flavour peanuts Sainsbury's | 620 | 26 g | 11,3 g | 51 g |
| Virginia variety roasted party peanuts with sea salt President's Choice | 620 | 22 g | 22 g | 50 g |
| Peanuts Barbercue Beaver | 620 | 26 g | 24 g | 46 g |
| Erdnüsse in der Schale Bresolin | 620 | 22,3 g | 9,1 g | 54,9 g |
| Pasta de Amendoim Integral Granulado Mandubim | 620 | 25,3 g | 10,7 g | 52,7 g |
| Pasta de amendoim Mandubim | 620 | 25,3 g | 10,6 g | 52,6 g |
| Toasted Peanuts Life Smart | 620 | 24 g | 20 g | 52 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Arachides?
100 g of Arachides has 620 kcal.
Is Arachides high in protein?
Arachides contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 24,7 g).
How many carbs are in Arachides?
Arachides has 22 g of total carbohydrates per 100 g, including 6 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Arachides?
Arachides contains 52 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Arachides?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0058716992829. License: ODbL 1.0 (Open Food Facts). Source record dated 4 novembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.