Applewood Smoked Bacon

Packaged product Viande Wild FORK

Applewood Smoked Bacon contains 467 kcal per 100 g. A serving, 1 skillet cooked slice, 15 g (15 g) provides about 70 kcal.

Roughly 89 % of its calories come from fat, with 11 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

467kcal per 100 g
13,3 gprotein
0 gcarbohydrates
46,7 gfat
70kcal in serving, 1 skillet cooked slice, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 46,7 g 60 %
Saturated fat L 16,7 g 84 %
Cholesterol L 66,7 mg 22 %
Sodium L 900 mg 39 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 13,3 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Fat: 89 %467kcal / 100 g
  • Protein 11 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,3 gbelow the median for viande (median 17,2 g)
  • Fiber0 gin the lowest quarter of viande (median 0,046 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat46,7 gin the top quarter of viande (median 8,6 g)
  • Saturated fat16,7 gin the top quarter of viande (median 3,1 g)
  • Sodium900 mgin the top quarter of viande (median 394 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wild FORK
Barcode
0842535138076
Label serving
1 skillet cooked slice (15 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Applewood-Smoked Bacon Harmon's 467 40 g 0 g 33,3 g
Organic Coconut Flour Sprouts 467 13,3 g 53,3 g 23,3 g
Hickory Smoked Bacon Sprouts 467 13,3 g 0 g 46,7 g
Hardwood Smoked Uncured Bacon Ends Beeler’s 467 40 g 6,7 g 30 g
Hickory Smoked Bacon Butcher Shop 467 13,3 g 0 g 46,7 g
Hickory Smoked Incurred Bacon Natures Promise 467 13,3 g 0 g 46,7 g
Salami sticks Wiltmann 467 34,9 g 1 g 35,7 g
Kothamalli Thokku Gss 467 6,7 g 20 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Applewood Smoked Bacon?

100 g of Applewood Smoked Bacon has 467 kcal. Serving, 1 skillet cooked slice, 15 g (15 g): about 70 kcal.

Is Applewood Smoked Bacon high in protein?

Applewood Smoked Bacon contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in serving, 1 skillet cooked slice, 15 g (15 g). About 11 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).

How many carbs are in Applewood Smoked Bacon?

Applewood Smoked Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Applewood Smoked Bacon?

Applewood Smoked Bacon contains 46,7 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).

How much sodium is in Applewood Smoked Bacon?

100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0842535138076. License: ODbL 1.0 (Open Food Facts). Source record dated 9 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.