Apple Pie
Packaged product Sucres et desserts Sainsbury's
Apple Pie contains 261 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 6,1 g | 31 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 38,2 g | 14 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 20,7 g | |
| Added sugars L | 12,2 g | 24 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 60 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for sucres et desserts (median 2,6 g)
- Fiber2,4 gin the top quarter of sucres et desserts (median 1,6 g)
- Sugars20,7 gabove the median for sucres et desserts (median 19 g)
- Fat10,2 gbelow the median for sucres et desserts (median 10,7 g)
- Saturated fat6,1 gabove the median for sucres et desserts (median 5,4 g)
- Sodium68 mgin the lowest quarter of sucres et desserts (median 128 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 01825718
- Category
- Tartes de pommes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kentish Bramley Apples (45%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated Sugar, Unsalted Butter (Cows' Milk), Pasteurised Free Range Egg, Cornflour, Demerara Sugar, Lemon Juice, Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreBeurreOeufSelLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tarte Pommes Décongelée Leclerc | 261 | 1,9 g | 42 g | 9,5 g |
| Apple Pie Lidl | 261 | 2,5 g | 31,1 g | 14,3 g |
| Tesco Bramley Apple Pie Tesco | 262 | 4,6 g | 47,4 g | 5,2 g |
| Apple Pie Yumbaba Shoppe | 262 | 2,4 g | 39,3 g | 10,7 g |
| Apple Pie Fresh | 260 | 2,4 g | 23,6 g | 18,7 g |
| Bakehouse Apple Pie Woolworths Bakehouse | 263 | 3,5 g | 37 g | 10 g |
| Apple Pie Whole Foods Market | 263 | 1 g | 38,4 g | 11,1 g |
| Apple Pie Weis | 263 | 2,6 g | 34,2 g | 13,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Pie?
100 g of Apple Pie has 261 kcal.
How much protein is in Apple Pie?
Apple Pie contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,6 g).
How many carbs are in Apple Pie?
Apple Pie has 38,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 20,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Pie?
Apple Pie contains 10,2 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
How much sodium is in Apple Pie?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01825718. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.