Apple Cinnamon Pea Protein Powder
Packaged product Haricots et légumineuses Silverback Protein
Apple Cinnamon Pea Protein Powder contains 404 kcal per 100 g.
Roughly 74 % of its calories come from protein, with 14 % from fat and 12 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 747 mg | 32 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 6 g | |
| Protein L | 72 g | 144 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74 %
- Carbohydrates 12 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein72 gin the top quarter of haricots et légumineuses (median 6,5 g)
- Fiber4,8 gabove the median for haricots et légumineuses (median 3,8 g)
- Sugars6 gabove the median for haricots et légumineuses (median 2,6 g)
- Fat6,2 gabove the median for haricots et légumineuses (median 2,3 g)
- Saturated fat1,5 gabove the median for haricots et légumineuses (median 0,4 g)
- Sodium747 mgin the top quarter of haricots et légumineuses (median 198 mg)
- Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Silverback Protein
- Barcode
- 6013725842880
- Category
- Haricots et légumineuses
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Soybeans Shiloh Farms | 404 | 38,3 g | 31,9 g | 14,9 g |
| Pea Protein Protein & Co. | 404 | 80 g | 5,3 g | 6,8 g |
| Usn Crunch Peanut Usn | 404 | 24 g | 49 g | 12 g |
| Peanut proteinbar Latitude 65° | 404 | 32 g | 30 g | 21 g |
| Energy ball salted peanut KoRo | 404 | 13 g | 47 g | 19 g |
| Flapjack Salty Peanut Zumub | 404 | 13,8 g | 52,6 g | 13,9 g |
| Peanut Rice Ball Freshasia Foods | 404 | 7,4 g | 45 g | 22 g |
| Ultimate peanut protein caramel bRaw | 404 | 63 g | 21 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Cinnamon Pea Protein Powder?
100 g of Apple Cinnamon Pea Protein Powder has 404 kcal.
Is Apple Cinnamon Pea Protein Powder high in protein?
Apple Cinnamon Pea Protein Powder contains 72 g of protein per 100 g (144 % of the 50 g Daily Value). About 74 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 6,5 g).
How many carbs are in Apple Cinnamon Pea Protein Powder?
Apple Cinnamon Pea Protein Powder has 12 g of total carbohydrates per 100 g, including 4,8 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Cinnamon Pea Protein Powder?
Apple Cinnamon Pea Protein Powder contains 6,2 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Apple Cinnamon Pea Protein Powder?
100 g contains 747 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 juin 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6013725842880. License: ODbL 1.0 (Open Food Facts). Source record dated 3 juin 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.