Appel-Mango

Packaged product Fruits Appelsientje

Appel-Mango contains 47 kcal per 100 g. A serving, 200 ml (200 g) provides about 94 kcal.

Roughly 99 % of its calories come from carbohydrates, with 0,9 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Appel-Mango by Appelsientje, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
47kcal per 100 g
0,1 gprotein
11,1 gcarbohydrates
0 gfat
94kcal in serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 1,6 mg 0,1 %
Total carbohydrates L 11,1 g 4 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 10,7 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,9 %Carbohydrates: 99 %47kcal / 100 g
  • Protein 0,9 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gbelow the median for fruits (median 0,7 g)
  • Fiber0,2 gbelow the median for fruits (median 1,5 g)
  • Sugars10,7 gbelow the median for fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0,1 g)
  • Sodium1,6 mgbelow the median for fruits (median 22,5 mg)
  • Protein per 100 kcal0,21 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Appelsientje
Barcode
8713300050010
Quantity
0.75
Label serving
200 ml
Category
vruchtensap
Packaging
nl:drankkarton
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Biologisch vruchtensap uit concentraat (appel 90%, mango 10%). Kort verhit.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes

Frequently asked questions

How many calories are in Appel-Mango?

100 g of Appel-Mango has 47 kcal. Serving, 200 ml (200 g): about 94 kcal.

How much protein is in Appel-Mango?

Appel-Mango contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,2 g in serving, 200 ml (200 g). About 0,9 % of its calories come from protein. Compared with other fruits, that is below the median (median 0,7 g).

How many carbs are in Appel-Mango?

Appel-Mango has 11,1 g of total carbohydrates per 100 g, including 0,2 g of fiber and 10,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Appel-Mango?

Appel-Mango contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Appel-Mango?

100 g contains 1,6 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713300050010. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.