American Sandwich
Packaged product Pain et produits cuits au four ja!
American Sandwich contains 251 kcal per 100 g. A serving, 38 g (38 g) provides about 95 kcal.
Roughly 75 % of its calories come from carbohydrates, with 14 % from protein and 11 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (250 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 8,5 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 75 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,5 gbelow the median for pain et produits cuits au four (median 9,7 g)
- Sugars3,5 gbelow the median for pain et produits cuits au four (median 4,1 g)
- Fat3 gbelow the median for pain et produits cuits au four (median 3,1 g)
- Saturated fat0,3 gabove the median for pain et produits cuits au four (median 0,2 g)
- Sodium400 mgbelow the median for pain et produits cuits au four (median 440 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ja!
- Barcode
- 4388844086371
- Quantity
- 750 g
- Label serving
- 38 g
- Category
- Pains de blé
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_, Wasser, Natursauerteig (Wasser, _Weizenmehl_), Hefe, Rapsöl, Invertzuckersirup, Speisesalz, Säureregulator Natriumacetate, _Weizenmalzmehl_, Ackerbohnenmehl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)LevureHuile de colza (canola)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pita-Taschen Goldähren | 251 | 8,6 g | 51 g | 0,9 g |
| Ciabatta real Hausbäckerei | 251 | 7,9 g | 49,9 g | 2,2 g |
| Extra Thick Sliced White Bread with a Wheat and Rice Topping Warburtons | 251 | 10,1 g | 46,1 g | 2,4 g |
| Pan tradicional Ametller Origen | 251 | 7,8 g | 43 g | 4,6 g |
| Ръчен Горублянски хляб Елиаз | 251 | 7,5 g | 51,4 g | 1 g |
| High Fiber Whole Wheat Bread Gardenia | 252 | 10,9 g | 48,4 g | 1,6 g |
| Butter Toast 500 gr Ölz der Meisterbäcker | 252 | 8 g | 45 g | 3,8 g |
| Pão de forma Especial Torrada Bimbo | 252 | 9,3 g | 45 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in American Sandwich?
100 g of American Sandwich has 251 kcal. Serving, 38 g (38 g): about 95 kcal.
How much protein is in American Sandwich?
American Sandwich contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,2 g in serving, 38 g (38 g). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 9,7 g).
How many carbs are in American Sandwich?
American Sandwich has 46 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in American Sandwich?
American Sandwich contains 3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in American Sandwich?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388844086371. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.