Alubias pintas
Packaged product Haricots et légumineuses GutBio
Alubias pintas contains 79 kcal per 100 g. A serving, 180 g (180 g) provides about 142 kcal.
Roughly 64 % of its calories come from carbohydrates, with 36 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 93 kcal per 100 g across 264 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for haricots et légumineuses (median 5,7 g)
- Sugars0,7 gin the lowest quarter of haricots et légumineuses (median 1,5 g)
- Sodium160 mgabove the median for haricots et légumineuses (median 96 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GutBio
- Barcode
- 24050098
- Quantity
- 660 g (neto), 425 g (escurrido), 720 ml
- Label serving
- 180 g
- Category
- Graines de pinto
- Packaging
- Glass,canned,Jar
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Alubia roja*, agua y sal.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pinto Beans Winco Foods | 80 | 4,8 g | 15,2 g | 0 g |
| Pinto Beans Organics | 80 | 5,6 g | 15,2 g | 0 g |
| Organic Pinto Beans Made with Sea Salt Trader Joe's | 80 | 5,6 g | 15,2 g | 0 g |
| Pinto Beans Stokely's | 80 | 4,8 g | 15,2 g | 0 g |
| Raley's Pinto beans Raley's | 80 | 5,6 g | 16,8 g | 0 g |
| Pinto beans Winco Foods | 80 | 5,6 g | 16,8 g | 0 g |
| Organic Pinto Beans Fig Food Co | 77 | 4,6 g | 14,6 g | 0 g |
| Pinto Beans Goode | 77 | 3,9 g | 14,6 g | 0,38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alubias pintas?
100 g of Alubias pintas has 79 kcal. Serving, 180 g (180 g): about 142 kcal.
How much protein is in Alubias pintas?
Alubias pintas contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 11,3 g in serving, 180 g (180 g). About 36 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 5,7 g).
How many carbs are in Alubias pintas?
Alubias pintas has 11 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alubias pintas?
Alubias pintas contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Alubias pintas?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24050098. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.